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Home » Authors » Jessica Jacobsen

Articles by Jessica Jacobsen

Heineken Tecate Titanium.

2020 Beer Report: Imported beer segment driven by factions

Mexican beer continues to drive sales
jessica Jacobsen
Jessica Jacobsen
March 11, 2020
As beer consumers expressed a growing desire for new styles and flavors, the imported beer segment was among the markets that benefited from this demand.
Read More
Ballast Point Lager

2020 Beer Report: Maturation brings new competitive landscape for craft beer market

New styles, micro-breweries help drive beer segment
jessica Jacobsen
Jessica Jacobsen
March 11, 2020
In the past two decades, craft beer has been the darling of the beverage industry as the domestic beer segment produced, at times, double-digit growth in sales and volume. As that performance has decelerated to single digits, analysts suggest this could be a sign that the market has reached a maturation point.
Read More
Hollow Jack’D, an 8.4 percent alcohol-by-volume limited-release hard cider.

2020 Beer Report: Hard cider market looks to rebound after single-digit decline

Analysts highlight importance of reinvention for beer segment
jessica Jacobsen
Jessica Jacobsen
March 11, 2020
Compared with other segments in the beer market, hard cider remains niche.
Read More
Wild Leaf Craft Hard Tea

2020 Beer Report: Hard seltzers drive growth in flavored malt beverages (FMBs)

Hard teas, kombuchas and coffee could be next for beer segment
jessica Jacobsen
Jessica Jacobsen
March 11, 2020
For the U.S. beer market, one could instruct consumers to follow flavored malt beverages (FMBs) to see where the future of beer is heading.
Read More
STK Fueled Creamers and Ready-to-Drink Coffee

Cold-brew processing offers opportunities for coffee, tea

Premium, plant-based innovations will help brands standout
jessica Jacobsen
Jessica Jacobsen
March 10, 2020

In the beverage market, developers are turning to emerging processing methods to stand out from competitors. One of those recent trends has been the proliferation of cold-brew processing for ready-to-drink (RTD) tea and coffee.


Read More

Mintel forecasts smart, high-tech change for food and drink

Market research firm releases global food and beverage trends for 2030
jessica Jacobsen
Jessica Jacobsen
March 9, 2020
Taking a deeper dive as part of its annual trends report, Chicago-based Mintel released its “Global Food and Drink Trends for 2030” report, which prognosticates just how much will change in the next 10 years.
Read More

Mintel forecasts smart, high-tech change for food and drink

Market research firm releases global food and beverage trends for 2030
jessica Jacobsen
Jessica Jacobsen
February 21, 2020
Taking a deeper dive as part of its annual trends report, Chicago-based Mintel released its “Global Food and Drink Trends for 2030” report, which prognosticates just how much will change in the next 10 years.
Read More
Roar Beverages

ROAR Beverages innovates products for today’s hustling consumers

Functional, organic beverage company expands with kids, drink mix lines
jessica Jacobsen
Jessica Jacobsen
February 5, 2020
With women accounting for more than 50 percent of the population, some beverage-makers have recognized the importance of developing products that speak to such a vast consumer base
Read More
Essentia Water.

Essentia Water looks to rehydrate consumers

Alkaline water brand reaches $286 million in retail sales for 2019
jessica Jacobsen
Jessica Jacobsen
February 4, 2020
Bottled water has been the year-over-year success story in the North American beverage market. During that time, Essentia Water has pioneered the creation of the high-pH alkaline water segment.
Read More

Beverage Industry debuts new digital edition platform

Digital edition features responsive format, instant audio, personalized content
jessica Jacobsen
Jessica Jacobsen
January 24, 2020

BNP Media, parent company to Beverage Industry, has updated our digital editions in an effort to make consuming the content of its publications easier for today’s digital-savvy readers.


Read More
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