R&D News
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Headlines on new happenings, personnel changes and new releases from ingredient suppliers.

ARTICLES

Beverage R&D News

Martin Bauer acquires BI Nutraceuticals

Investment builds ingredient company’s capabilities to support North American growth
June 26, 2019
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The acquisition creates an extensive portfolio of botanical ingredients and a versatile manufacturing hub servicing the U.S. tea, beverage, food and dietary supplements industries.
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Beverage R&D News

Ingredient suppliers streamline operations

Hilmar sell milk powder facility while Fi Europe and Hi Europe announce co-location
June 12, 2019
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Hilmar Cheese Co. Inc., Hilmar, Calif., entered into an agreement to sell its Turlock milk powder facility to California Dairies Inc. Fi Europe and Hi Europe will become co-located events.
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Beverage R&D News

An innovative protein solution

Ingredient company receives non-GMO verification for chickpea flour, protein
May 23, 2019
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PLT Health Solutions Inc. announced that its Artesa Chickpea Flour and Artesa Chickpea Protein have received non-GMO verification from the Non-GMO Project company.
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Beverage R&D News

Ingredient companies recognized for sustainability

Artemis International partners with Weider on ingredients to support heart health
March 13, 2019
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Chr. Hansen was ranked as one of the top 100 most sustainable companies by Corporate Knights, while IFF received an “A” for Water Security for the first time on a list for climate change.
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Beverage R&D News

A sweet, lower-calorie taste

Ingredient company introduces ASTRAEA Allulose sweetener
February 13, 2019
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The on-trend sweetener is 70 percent as sweet as sugar and helps manufacturers reduce sucrose in their recipes and develop reduced-calorie food and beverages to meet growing consumer demand, the companies say.
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IMAGE GALLERIES

cheese ice cream

David Michael & Co. highlights ingredients at 2016 Innovation Roadshow

On Sept. 20, 2016, David Michael & Co. hosted its 12th Innovation Roadshow in Philadelphia with a theme of Tastebud Revolution. Featuring its portfolio of 27 innovations spanning flavors, applications, technologies and consumer/market insights, the ingredient supplier offered inspiration to its customers and their new product development efforts.