This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies
By closing this message or continuing to use our site, you agree to our cookie policy. Learn More
This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Beverage Industry logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Beverage Industry logo
  • NEWS
    • Top 100 Beverage Companies
    • 2022 Beer Market Report
    • 2022 Truck Report
    • 2021 Craft Beer Report
    • Best Beverage Packages of 2021
    • Soft Drink Report
    • State of the Beverage Industry
  • CATEGORY FOCUS
    • Carbonated Soft Drinks
    • Bottled Water
    • Juice & Juice Drinks
    • Sports Drinks
    • Tea and Coffee
    • Energy Drinks & Shots
    • Alternative Drinks
    • Beer
      • Beer Market Report
      • Craft Beer Report
    • Wine & Spirits
    • Cannabis Beverages
    • Plant-Based Beverages
  • R&D
    • Beverage R&D Features
    • Ingredient Spotlight
    • Beverage R&D News
  • PACKAGING
    • Packaging Material
    • Packaging Equipment
    • New Packages
    • The Packaging School
  • OPERATIONS
    • Plant Focus
    • Distribution
      • 2022 Trucks Report
    • Supplier News
  • PRODUCTS
    • New Products
    • Product Poll
    • New Product Submission Form
  • DIRECTORIES
    • Annual Manual
    • eBook
    • Take a Tour
    • Contract Packaging Guide
  • MORE
    • Channel Strategies
    • Classifieds
    • Custom Content & Marketing Services
    • BevOps Fleet Summit
    • eNewsletters
    • Events
    • The Beverage Forum
    • Market Insights
    • Market Research
    • Polls
    • Store
    • Sponsor Insights
    • White Papers
  • MEDIA
    • Interactive Product Spotlights
    • Podcast
    • Videos
    • Webinars
  • EMAGAZINE
    • eMagazine
    • Archived Issues
    • Contact
    • Advertise
    • Subscribe
Home » Store » Books » Nanotechnology in the Beverage Industry 1st Edition
nanotech.jpg

Nanotechnology in the Beverage Industry 1st Edition

$220.00
Books

Product Details

0.0 star ratingWrite a review
Editors: Abdeltif Amrane Susai Rajendran Tuan Anh Nguyen Aymen Assadi Ashraf Sharoba
Paperback ISBN: 9780128199411
 
Published Date: 20th April 2020
Page Count: 744
 
 
 

Table of Contents

PART 1: NANOMATERIALS IN WATER TREATMENT
1. Nanomaterials in ground water treatments
2. Nanomaterials in waste water treatments
3. Nanosensors for water quality control
4. Nanostructure membranes for water treatments
5. Fouling-resistant RO membranes using nanomaterials
6. Water treatment by absorption on nanoparticles (nano-adsorbents)
7. Immobilization of nanoparticles in filtration membrane structures

PART 2: SMART NANOCAPSULES/NANOCARRIERS IN DRINKS
8. CO2 loaded nanocarriers for drinks
9. Aromas and flavours loaded nanocarriers for drinks
10. Dyes loaded nanocarriers for drinks
11. Alcohols loaded nanocarriers for drinks
12. Future trends View more >


Description

Nanotechnology in the Beverage industry: Fundamentals and Applications looks at how nanotechnology is being used to enhance water quality, as well as how the properties of nanomaterials can be used to create different properties in both alcoholic and no-alcoholic drinks and enhance the biosafety of both drinks and their packaging. This is an important reference for materials scientists, engineers, food scientists and microbiologists who want to learn more about how nanotechnology is being used to enhance beverage products.

As active packaging technology, nanotechnology can increase shelf-life and maintain the quality of beverages. In the field of water treatment, nanomaterials offer new routes to address challenges.

Key Features

  • Describes the major properties that make nanomaterials good agents for increasing the purification of water and other beverages
  • Outlines major nanoencapsulation techniques for use in a variety of beverage types
  • Discusses the major challenges of using nanomaterials in both beverages and beverage packaging

Get our new eMagazine delivered to your inbox every month.

Stay in the know on the latest beverage industry marketplace trends.

SUBSCRIBE TODAY!
  • More
    • Subscribe
    • Annual Manual
    • Connect with BI
    • Editorial Guidelines
    • eNews
    • Featured Products
    • Food & Beverage Brands
    • List Rental
    • New Products
    • New Product Submission Form
    • Polls
    • Reprints
    • Survey And Sample
    • Want More?
    • Privacy Policy
  • Exclusives
    • Beer Market Report
    • White Papers
    • Videos
  • Privacy
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2022. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing