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Beverage market experts offer their insights about a range of topics including demographics, sustainability, formulation, facility planning and more.

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Natural glycolipids help control microorganisms in soft drinks

Dacryopinax spathularia glycolipids offers alternative to synthetic preservatives

Paul Marquardt

November 21, 2019

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These natural glycolipids offer consumer-friendly marketing options while reliably protecting beverages from spoilage.

Proper valve selection optimizes fermentation in alcohol beverages

Valves help control temperature, pressure and viscosity

Amit Patel

October 23, 2019

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No matter the size, beverage manufacturers need to make sure their products maintain the same high levels of quality and taste.

Last Drop - Taylor Karg - Beverage Industry

Kantar Group releases 2019 Brand Footprint report

Coca-Cola remains No.1 most bought brand

Taylor Karg

July 12, 2019

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Given the myriad choices of brands, it’s interesting to see which brands consumers prefer.

Packaging trend gains steam in beverage market

More beverage-makers adopting direct-to-can printing

Tonejet Ltd.

January 28, 2019

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Today, those working in the beverage market might be asking; why is the demand for direct printing to cans so high? They also might ask, why is it so high right now? The following are key drivers of this packaging trend.

Overlooking time to action can cost companies money

Organized data solutions can help decision-makers

Karl Edmunds

November 27, 2018

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There is nothing like a good set of key performance indicators (KPIs) for any organization. If asked, virtually any C-Suite leader of a beverage industry enterprise all would proclaim the active use of KPIs.

Cocktail trends inspire new bar experience

Chris Luzar

October 17, 2018

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Classic with a twist, similar but different, bar operators are venturing beyond the standard gin and tonic.

What beverage distributors, retailers need to know about insuring themselves

Proper insurance coverage allows business owners to focus on development

Jim Loughlin

September 19, 2018

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Whether it’s a natural disaster caused by fire, flood or earthquake; an employee who gets injured from accidental slips and falls; property damage; a truck that gets in an accident; or a faulty product leading to lawsuits, there are a number of unfortunate scenarios for beverage distributors, drink retailers, bars, pubs and restaurants that could negatively harm their businesses.

North Carolina Craft Brewing - Beverage Industry

North Carolina sees an uproar of craft brewing facilities

The state has become increasingly popular as craft brewers open up shop

July 17, 2018

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Known for its world-class workforce and friendly regulatory environment, North Carolina has long been an agricultural and food manufacturing behemoth. But as the craft beer industry continues to gain steam, the state’s reputation has shifted to include high-volume, quality beer production in its already impressive offering.

Tips for improving today’s brewhouse

Detailed processing steps vital to streamlining success

Graham Broadhurst

March 16, 2018

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With the right equipment, not all suggested solutions require major overhauls or new purchases.

Tips to keep food manufacturing processes cyber secure

Automation networks can be at risk for cyber-attacks

Robert Glass

January 24, 2018

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As food manufacturing plants become more connected through the Industrial Internet of Things (IIoT), the threat of cyberattacks and how much damage they can do has increased.

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Beverage Industry Magazine

2019 December

The December year-end issue features a cover story on “Innovations of the Year” and check out the companies honored with “best packages of the year.” The issue also includes a special report on contract packaging, the growth of private-label products and why “Opportuni-Teas” continue to abound for tea ingredients. As usual, the latest trends in new products, packaging and ingredients are highlighted. Happy Holidays to all!

Check back throughout the month for additional content.

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