Alternative Drinks

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Anne Scott Livingston, research analyst at Chicago-based Euromonitor International, notes that producers were forced to increase their milk prices due to a jump in input costs, which “have significantly strained category margins.” 

More consumers are engaging in the active nutrition community, offering more opportunities for protein fortification. Suppliers are developing animal- and plant-based protein solutions to meet this growing demand. 

Recess relaxation beverages announced it is expanding its magnesium infused, functional Mood collection.

Jiant, in collaboration with social wellness platform Vizer, announced the launch of Planet Pomegranate, the fifth hard kombucha in Jiant’s seasonal series. 

Vancouver-based Blume, a superfood latte brand, announced the launch of its new blend: Salted Caramel.

Wilderton Botanical Spirit announced the release of its naturally preserved Bittersweet Aperitivo. 

As more consumers consider how their purchases contribute to not only protecting their individual well-being, but also that of the planet, Táche set out to create a sustainable, healthy alternative-milk for both dairy and non-dairy drinkers alike.

Hangobi announced the launch of its new line of functional beverages designed for active lifestyles and dehydration recovery. The new Hangobi drinks come in three mood-focused blends — WAKE for energy, ESSENTIAL for balance, and CALM for stress relief — all crafted to help enhance performance, the company says.

Stewart’s Enterprise Holdings Inc. announced the launch of Bounce Back post-social functional beverages. Developed and produced by biochemist co-founders Dhruv Trivedi and Vandana Vijay, Bounce Back is a post-social functional drink specifically designed to be consumed before one goes to sleep in order to replenish the nutrients depleted after a night on the town socializing, the company says.

Harpoon Brewery announced an addition to its League Family with the launch of its first non-alcohol hazy IPA: Open League.