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Keurig Dr Pepper Inc. (KDP), Burlington, Mass., and Frisco, Texas, announced a minority stake in Athletic Brewing Co., a leading non-alcohol craft beer maker. The transaction represents KDP’s latest move into rapidly emerging beverage categories, following its acquisition of non-alcohol ready-to-drink cocktail brand Atypique.  

Melissa Ben-Ishay, CEO and co-founder of the cupcake company, Baked by Melissa, crafted three premium pie recipes that pair perfectly with members of Blue Moon Brewing Co.’s family of beers.

Loverboy introduced four new sparkling hard tea flavors now available in a first-ever eight-can variety pack. The new flavors, Mango Pear, Pineapple Hibiscus, Half Tea & Half Lemonade, and Black Cherry Vanilla, are all made with organic brewed tea and are gluten free, 90 calories or less and contain zero grams of sugar, like all Loverboy hard tea flavors.

The Genesee brewing team announced the launch of a new line of premium beers, starting with the release of an Imperial Stout. 

As brands continue to disrupt the status quo on shelf by blending features of two or more categories with each other, experts note that the craft beer segment is facing strong headwinds, having a tough time keeping pace with the beer category.

Dogfish Head Craft Brewery announced its imperial stout is back with the release of Wake Up World Wide Stout.

SweetWater Brewing Co. announced its fall craft beer lineup, which includes its new H.A.Z.Y. Double IPA and the return of its popular Mosaic Single Hop Hazy IPA.

The National Beer Wholesalers Association (NBWA) kicked off its 85th Annual Convention and Product Showcase in Chicago. Taking place annually, the convention brought more than 1,700 attendees together from across the country to hear from industry leaders, attend educational programing and discuss the future of the industry.

With more than 225 years of collective brewing experience, Delaware’s Dogfish Head Craft Brewery and Belgium’s Brouwerji Rodenbach joined forces to release: Crimson Cru, a 7.1% ABV blended red ale.

Just in time for spooky season, Angry Orchard is launching limited-edition mini kegs filled with a seasonally inspired hard cider that typically only can be purchased at the brand's Orchard in New York’s Hudson Valley. Dressed up in custom graphics featuring haunted versions of Angry Orchard’s iconic Orchard, these mini kegs are available to ship directly to drinkers across the country.