Sugar reduction - Articles - Page 8

Consumers on the hunt for functional beverages with less sugar

Cannabis beverages create buzz in the marketplace

Barbara Harfmann

October 24, 2019

Nutrition that supports both physical and emotional well-being is thriving.

Beverage-makers work to develop balanced sweetening systems

Clean-label trends boast sugar reduction

September 30, 2019

When inquiring about the most popular trends in the beverage industry, the answer more than likely centers on clean-label ingredients and a focus on health and wellness. For many consumers, this translates to seeking out food and beverages with reduced sugar and carbohydrates.

Sweet Green Fields launches new stevia-based flavor

STEVIAROMA elevates sweetness while supplying a full-bodied mouthfeel

September 24, 2019

STEVIAROMA helps keep the sweet taste, mouthfeel and flavor of sugar when reducing most or all sugar and replacing with high-intensity sweeteners (HIS).

Ingredient suppliers announce new formulations, certifications

Artemis International appoints new VP while Hydrosol develops new stabilizing systems

September 24, 2019

Beverage ingredient suppliers continue to develop new formulations for sweeteners and sugar reducers.

Readers name their favorite new beverage of June

Oki-CBD Infused Beverages takes No. 1 spot

July 30, 2019

As summer continues to roll by, consumer interest in cannabis beverages still reigns. In the Readers’ Choice: New Product poll for June, Beverage Industry readers’ selected Oki CBD-Infused Beverages as their favorite new product release.

Mooala Creamers offer plant-based solution with zero sugar

Organic creamers available in Vanilla Bean, Banana Nut and Oats 'n' Crème

July 16, 2019

Mooala announced the launch of a new line of organic, plant-based creamers made with a base of coconut cream and almonds with no added sugars.

Q Mixers Light Ginger Beer - Beverage Industry

Flavor houses supporting beverage sugar-reduction trends

Healthy-halo flavors see increased demand

Jessica Jacobsen

June 20, 2019

Flavor houses are recognizing the new normal of providing low- and no-sugar products while still preserving taste profiles.

Cheribundi Hydrate with Tart Cherries - Beverage Industry

Consumers turn to supplements, beverages to aid post-workout recovery

Healthy eating, nutrition market grows to $702 billion

Barbara Harfmann

April 25, 2019

Consumers are finding a “smorgasbord” of options to help them wind down after workouts and improve overall bone and joint health.

Tate & Lyle's lemon drink with Stevia sweetener. - Beverage Industry

Sweetening solutions gain momentum in reducing sugar content, improving taste

New partnerships and products increase sweetener distribution

Barbara Harfmann

March 20, 2019

When it comes to sweetening solutions like stevia, erythritol and monk fruit, ingredient suppliers highlight how they also are “moving on” in search of the latest iteration of sweetening solutions that will reduce sugar content while maintaining the lower calories and sugar-like taste and texture consumers’ crave.

RETHINK Brands makes splash in kid’s drink category

Company launches RETHINK Juice Splash in Watermelon and Fruit Punch

March 5, 2019

RETHINK Brands, Columbia, Md., is launching RETHINK Juice Splash. With only 1 gram of natural sugar and no artificial sweeteners, RETHINK Juice Splash is positioned to be the new benchmark of health in the kid’s aseptic juice category, the company says. RETHINK Juice Splash launches nationwide with two flavors — Watermelon and Fruit Punch — and two more — Kiwi Strawberry and Strawberry Lemonade — coming in the second quarter.