Articles Tagged with ''Ready-to-Drink (RTD) Cocktails''

Kickstand Cocktails announced the launch of its latest innovation: a refreshed flavor portfolio featuring zero carbs, no added sugar and 110 calories in four all-natural flavors.

Adam Kost, founder and CEO of Dirty Shirley, talks brand history and future plans. 

Independent brand design agency Vault49 shared details of the latest work from its New York studio: an illustration-led design for a new range of canned cocktails by Angry Orchard.

Deko Cocktails, a newly launched line of expertly crafted ready-to-serve cocktails, announced the launch of its latest limited-edition gift box.

The Barker Co., created by Nigel Barker and Philippe Roederer, announced the launch of its Espresso and Cappuccino Martinis.

Spirits-based canned cocktail brand Cutwater released its Fireside Variety Pack in select markets across the United States.

Setting out to create a canned cocktail suited for his personal lifestyle, Gen Zer Will Blum, CEO and co-founder of Bluebird Hardwater, highlights how the brand differentiates itself in a saturated market.

Now, after five years on the market, Tip Top’s portfolio has grown, now with 16 offerings. Its most recent offering is the Whiskey Sour, which launched earlier this month.

On The Rocks Premium Cocktails unveiled its latest offering: the Spiced Pear Whiskey Sour, a limited-edition cocktail now available in select markets nationwide.

Deko Cocktails, a new line of ready-to-serve cocktails, announced its official U.S. launch in more than 40 initial states.