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Home » Authors » Lauren Sabetta
Lauren Sabetta

Lauren Sabetta

Lauren Sabetta, managing editor for Beverage Industry, writes for the magazine’s print and online components. She earned her Bachelor of Science in Communication, Journalism from Appalachian State University.

Managing Editor
Articles

ARTICLES

Four Sigmatic Original Mushroom Coffee

Four Sigmatic embraces Finland’s mushroom coffee culture

Consumers increasingly look to mushrooms for their functional attributes
Sabetta-Lauren.jpg
Lauren Sabetta
September 29, 2025

Inspired by Finland’s deep cultural connection with mushroom coffee, Four Sigmatic Founder Tero Isokauppila set out to launch the Original Mushroom Coffee in 2012.


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Easy Split Bag in Box

Sustainable bag-in-box, carton materials demand grows

Packaging suppliers invest in new solutions, production facilities
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Lauren Sabetta
September 24, 2025

Within the beverage industry, packaging materials play a crucial role in sustainability; as such, bag-in-box (BIB) and carton companies are working toward creating more environmentally friendly packages.


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Chlorophyll Water

Consumer interest in bioactive products on the rise

Science backed functional benefits peak consumer interest
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Lauren Sabetta
September 16, 2025

A recent Brightseed survey shows an uptick in U.S adults who now consider themselves to be bioactivists, noting that these consumers are motivated by long-term goals like avoiding future illness and maintaining a healthy lifestyle.


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Wellness shots

HPP technology offers beverage brands a fresh take on minimal processing

Machine advancements work to streamline beverage operations
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Lauren Sabetta
September 8, 2025

With strong demand for beverages that are fresh tasting, functional and free from preservatives without sacrificing safety or shelf life, experts highlight how HPP technology can deliver minimal processing while maintaining nutrient integrity.


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Bragg Pineapple Turmeric Apple Cider Vinegar Blend

Botanical, adaptogens help beverage-makers meet health and wellness goals

Personalization, cross-category experimentation represent shifts in beverage market
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Lauren Sabetta
September 3, 2025

In the world of beverages, a core part of how many people now define “better-for-you” beverage choices lies in the use of botanicals and adaptogens in formulations, experts note.


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the exterior of a Whole Foods Market store

Inflation, tech trends impact specialty channel

Natural and organic beverages prove broad appeal
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Lauren Sabetta
September 2, 2025

For U.S. specialty retailers operating in the natural and organic space, although highly competitive, this grocery market has a great deal of choice, experts note. 


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The image shows the Heinz Tomato Ketchup Smoothie

Fusion beverage flavors draw excitement, adventure

Smoothie King embrace unique flavor combos with HEINZ Tomato Ketchup Smoothie
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Lauren Sabetta
August 25, 2025

With consumers increasingly looking for exciting and functional drinks that deliver on taste without compromising health goals, unique beverage flavors enable brands to capture attention in a crowded market.


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dematic warehouse machines

AGVs spark interest in improving warehouse operations

Despite interest, economic uncertainty impacting AGV implementation
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Lauren Sabetta
August 1, 2025

As beverage operations consider how automation can either replace or augment warehouse duties, automated guided vehicles offer a viable solution. 


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Chelsea Handler

Chelsea Handler takes a stand with launch of Chelsea’s Vodka Lemonade lineup

Owl’s Brew partners with Handler, launches new products in beverage alcohol space
Sabetta-Lauren.jpg
Lauren Sabetta
August 1, 2025

Chelsea Handler partnered with Maria Littlefield and Jennie Ripps, co-founders of Owl’s Brew, to launch Chelsea’s Vodka Lemonade, highlighting what it means to work with a women-led brand that’s all about bringing real, clean ingredients to the RTD beverage alcohol space.


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Agave boom

Convenience, premiumization propels RTD beverage alcohol into the forefront

Market shifts to meet consumers’ evolving expectations
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Lauren Sabetta
July 30, 2025

With ready-to-drink (RTD) beverage alcohol becoming a driving force in the market, experts highlight why consumers are gravitating to these RTD solutions, as well as market trends that could influence the future of this space.


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View All Articles by Lauren Sabetta
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