Beverage Industry Top Stories

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From coming up with an innovative idea for a new beverage to seeing it filled, packed and on store shelves, contract packers are on the forefront of helping customers achieve their vision without costly overhead expenses.

As the COVID-19 pandemic led to a surge in eCommerce and an accelerated digital transformation, some demand shifts could be temporary, while others are likely to have long-lasting effects.

During the pandemic, consumers looking to save money turned to private-label products. With nearly 50% of market share, refrigerated private-label dairy products had dollar sales of $7.3 billion, slightly less than the $7.9 billion notched for national brands.

When it comes to the energy that consumers need for their day-to-day lives, people are turning to energy drinks for this need state. Yet, more consumers in search of a natural alternative are turning to Rowdy Energy to power through the day.

As food grade lubricants are used to protect food and beverage processing machinery that is at risk of wear, these lubricants must meet safety standards specific to their application.

Ingredient supplier Flavorchem released the top trends in premium coffee innovation, which it notes was propelled during the pandemic as consumers look for elevated at-home coffee experiences.

Although 2020 was a challenging year, craft brewers found ways to connect with their customers.

Beverage warehouses rely on WMS and WCS systems to quickly manage all order fulfillment processes ― from inbound to outbound — with the highest order accuracy.

Warehouse operations seem to be changing with the times as the concept of sustainable facilities has become a must for today’s operations managers.

Founded in 2015 from a dorm room by Jordan DeCicco, Super Coffee offers a portfolio of better-for-you caffeinated beverages sweetened with monk fruit and containing L-theanine and MCT for sustained energy with healthy benefits.