Wine & Spirits

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In time for the holiday season, California winemaker Sterling Vineyards introduced its first-ever sparkling wines a Blanc de Blancs 2016 and a Rosé 2016. 

Monroe, Wis.-based Small Town Craft Spirits announced the launch of Not Your Father’s Bourbon, the first in a new line of spirits from the craft spirits company. The company is putting a spin on the centuries-old spirit for a new generation of whiskey drinkers and cocktail connoisseurs, it says. 

Stillhouse Spirits Co. announced the limited release of a new, all-natural expression: Stillhouse Spiced Cherry Whiskey. 

Basil Hayden’s, a brand of Beam Suntory Inc., introduced its first-ever permanent addition to its portfolio: Basil Hayden’s Dark Rye. 

Backpack Wine, a brand of Source Code Beverage, introduced a new varietal joining its lineup of canned wines: Rowdy Red. 

In an effort to embrace the United States’ growing appreciation for Japanese culture and traditions, Umenoyado USA introduced Haikara Sake. 

Grain-to-glass distillery Moonrise Distillery Inc. introduced its two newest products: James Henry Bourbon Whiskey and James Henry Rye Whiskey. 

Upstart company Traverse City Whiskey Co. introduced its portfolio of premium whiskies and bourbon made in Michigan.