Items Tagged with 'plant proteins'

ARTICLES

Plant-based options gain consumer appeal

Dairy proteins remain most utilized source in fortification

November 14, 2019

In the past, consumers generally designated protein for bodybuilders and athletes. Today, it’s seen as an essential part of the average person’s daily diet.

Soylent adds Strawberry flavor to lineup

Ready-to-drink meal replacement beverage available at Target

November 5, 2019

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Soylent Nutrition Inc., Los Angeles, launched a ready-to-drink Strawberry four-pack exclusively at select Target stores nationwide.

Garden of Life Sport Protein Drink, Organic Protein Plant-Based Drink

October 28, 2019

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Garden of Life launched a line of four ready-to-drink protein drinks.

Harmless Harvest Protein & Coconut

October 9, 2019

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Harmless Harvest announced the launch of Protein & Coconut, a new line of plant-based snack drinks.

IFT19 showcases solutions for clean-label trends

Plant proteins, stevia sweeteners among highlights at show

July 29, 2019

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The Institute of Food Technologists (IFT) hosted its annual Food Expo, which took place June 2-5 at the Ernest N. Morial Convention Center in New Orleans.

BODYARMOR has gained access to the Coca-Cola bottling system. - Beverage Industry

Sports drinks see increased competition from other functional beverages

High-protein content, plant-based trending for protein drinks

Jessica Jacobsen

May 17, 2019

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The sports drink market is facing stiff competition from other beverage categories and remains to be seen whether it will make its comeback victory.

Ingredient companies increase production capacity

Flavorchem unveils new logo, brand refresh

April 24, 2019

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Beverage ingredient suppliers are ramping up production capacities to keep pace with demand.

ALOHA Protein Drink

April 15, 2019

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In its first foray into the beverage market, ALOHA Inc. launched its self-titled line of plant-based protein drinks in three varieties: Vanilla, Chocolate Sea Salt and Coconut.

Grains, nuts power plant-based beverages

Blue Diamond offers new almond protein powder

Barbara Harfmann

March 7, 2019

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In the midst of the current plant-based food and beverage revolution, consumers are on the hunt for plant-based proteins in a variety of foods.

Tastepoint by IFF host FirsTaste event

Flavor company showcases actionable concepts, strategies

January 17, 2019

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The showcase featured innovative concepts produced by the company’s creative and applications team.

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Taking Your Plant-Based Foods & Beverages to the Next Level – Outstanding Consumer Experience

ON DEMAND: You’ve made the decision to go with plant-based nutrition in your product. But if you’re like most people, you’ve struggled with the issues it presents in formulating a great product – particularly at higher protein levels or in gluten-free applications.

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Bottled Water Trends

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Beverage Quality and Safety

Based on an IFT short course, Beverage Quality and Safety offers information on the latest beverage industry trends related to products, processing, and packaging technologies - including new generation nutraceutical beverages

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Beverage Industry Magazine

2019 November

Beverage Industry’s November issue highlights the 100-year advocacy of the American Beverage Association and what’s next for CEO Katherine Lugar and a new plastics initiative, Every Bottle Back. This issue includes a special report on craft beer, an Up Close With feature on PRESS hard cider and what is sparking innovation in natural colors. Read more about how protein is powering up beverages and how warehouses are using WMS and WCS systems to streamline operations. As usual, the latest trends in new products, packaging and ingredients are highlighted.

Check back throughout the month for additional content.

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