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Home » Keywords: » beverage trends

Items Tagged with 'beverage trends'

ARTICLES

Jessica Jacobsen
Beverage Beat

Survey highlights what’s driving consumers shopping patterns

Affordability, convenience top drivers for 2023 food, beverage shopping
Jessica Jacobsen 200px
Jessica Jacobsen
February 17, 2023
No Comments

Based on an annual survey with Pollock Communications and Today’s Dietitian, it seems as though convenience as well as affordability are driving food and beverage shopping patterns for many of today’s consumers.


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Organic Vitamin C
Sponsored By
Applied Food Sciences

The Next Move in Organic Vitamin C

While vitamin C is naturally found in many fruits and vegetables, most beverage applications use artificial vitamin C. Yet, as new organic ingredients emerge, beverage producers are finding value in branding around "organic vitamin C."
Brian Zapp
Brian Zapp
December 5, 2022
12 Comments

Vitamin C has been known for its functional health benefits in energizing the body, boosting immunity, and providing structural support, such as helping to form cartilage, bone, and collagen. Vitamin C also has antioxidant properties protecting cells from damage caused by free radicals.


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Functional Beverage Trends in 2022
Sponsored By
Applied Food Sciences

Five Functional Beverage Trends in 2022

Brian Zapp
Brian Zapp
August 25, 2022
116 Comments

Despite the challenges of recent years, it's important to keep an eye on what's next. With a cutting-edge portfolio of functional, botanical ingredients and over two decades of experience, AFS helps brands stay up-to-date.


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The Beverage Forum

The Beverage Forum returns to Chicago

June 13, 2022
No Comments

Beverage Marketing Corporation (BMC) and Beverage Industry welcomed beverage professionals to the in-person return of The Beverage Forum. 


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Informa Markets’ Natural Products Expo West

Natural Products Expo West returns to in-person with Anaheim tradeshow

Beverage-makers, suppliers highlight latest innovations
April 7, 2022
No Comments
Informa Markets’ Natural Products Expo West, part of the New Hope Network family of brands, hosted the in-person return of the industry’s largest trade show March 8-12 at the Anaheim Convention Center in Anaheim, Calif. The event gathered more than 2,700 exhibitors and more than 57,000 registered attendees, the company says.
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Barbara Harfmann, Between Drinks column
Between Drinks

Bespoken Spirits sustainably matures spirits in days instead of years

BrewDog now carbon negative zero
Barbara Harfmann
Barbara Harfmann
October 19, 2020
No Comments
The process for aging premium spirits is undergoing a new twist. Co-founded by Stu Aaron and Martin Janousek, Bespoken Spirits has developed a new proprietary process for sustainably maturing spirits in a matter of days, rather than years.
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THP-White-Paper-Header-Main-Image.jpg
Sponsored Content

THP’s 2020 Flavor & Trend Forecast

June 1, 2020
No Comments

Food and Beverage Marketing Experts at THP took a gaze into their culinary crystal ball to forecast the ingredients, flavors, and culinary techniques chefs, brands, and industry leaders from around the globe will be leveraging in the year to come!


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MarketInsights-Sipper-GettyImages-1052980860.jpg
Market Insights

Don’t wait out pandemic to start new product development

Beverage entrepreneurs still can accomplish steps to help create new brands
Bill Sipper
May 27, 2020
No Comments
Many entrepreneurs who have great new food and beverage ideas are waiting to see what happens with COVID-19, but that might not be best approach when looking at the traditional timeline.
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Jessica Jacobsen
Beverage Beat

Future is bright for U.S. hot tea market

Global Data expects value to reach $3.4B by 2023
Jessica Jacobsen 200px
Jessica Jacobsen
April 12, 2020
No Comments
GlobalData reports that in 2019, the U.S. hot tea market stood at $2.8 billion and is expected to have a compound annual growth rate (CAGR) of 4.8 percent through 2023, reaching $3.4 billion. The projected growth is expected to come from the category’s plethora of innovative solutions.
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Niner Wine Estates recently released Cuvée Brut Nature, a premium sparkling wine with no added sugar.

Growth-driving trends impacting wine category

Sparkling wines, packaging, digital ordering impacts sales
Sarah Graybill
Sarah Graybill
February 4, 2020
No Comments
Continuous shifts are changing the way wine is made and marketed.
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More Articles Tagged with 'beverage trends'
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  • Organic Vitamin C
    Sponsored byApplied Food Sciences

    The Next Move in Organic Vitamin C

  • Functional Beverage Trends in 2022
    Sponsored byApplied Food Sciences

    Five Functional Beverage Trends in 2022

  • AmaTea® Max
    Sponsored byApplied Food Sciences

    This Amazonian 'Super-Leaf' May Help Gaming Performance

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