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Home » Authors » Barbara Harfmann

Articles by Barbara Harfmann

Bruce Cost Ginger Ale Bottles - Beverage Industry

Craft soda company expands product line, packaging

Ginger star ingredient in BCGA ginger sodas, ginger beers
Barbara Harfmann
December 7, 2017
As the company has grown and released new products, ginger has remained the star ingredient.
Read More
Schaefer LR Orbiter - Beverage Industry

WMS, WCS optimize warehouse operations

Software provides real-time visibility to inventory, workflow
Barbara Harfmann
November 22, 2017
Regardless of the size of a warehouse, a best-of-breed WMS will result in near-perfect inventory accuracy and the complete traceability of products, experts note.
Read More
Sidel Super Combi Beverage Industry

Blow-molding equipment cuts costs, materials

Equipment suppliers release data-driven machines
Barbara Harfmann
November 17, 2017
With Industry 4.0 driving technological innovation and automation, plastic bottle manufacturers are releasing more energy-efficient blow-molding machines that can not only produce high-quality, lightweight bottles but also keep total cost of ownership low.
Read More

Cook County repeals sugar-sweetened beverage tax

Tax remains hot-button topic in several states
Barbara Harfmann
November 14, 2017
The tax, which went into effect in Cook County on Aug. 1, was repealed Oct. 11 when the commissioners voted 15-2 to undo the tax.
Read More
IRI CPG Projected Growth Beverage Industry

Urbanization, eCommerce impact mass merchandisers

Supercenters increase sales, share
Barbara Harfmann
November 9, 2017
Where and how consumers shop for food and beverages continues to evolve as eCommerce reshapes the path-to-purchase.
Read More
San Antonio Winery Beverage Industry

San Antonio Winery ‘Stellabrates’ 100th anniversary

Winery releases limited-edition red blend for anniversary
Barbara Harfmann
November 8, 2017
Founded in 1917, the family owned and operated San Antonio Winery survived Prohibition, planted estate vineyards, opened two additional destination wineries, and has become Los Angeles’ largest and longest-producing winery.
Read More
Prova Procao Beverage Industry October 2017

Chocolate’s mass consumer appeal resonates in beverages

Nutritional drinks use chocolate to add layer of indulgence
Barbara Harfmann
October 18, 2017
As consumers continue to opt for food and beverages to help improve their health and wellness, the richness and indulgence of chocolate likely will remain a dominant ingredient in the beverage market.
Read More

Beer brands sponsor fall festivals

Fall-inspired beverages compliment consumer events
Barbara Harfmann
October 13, 2017
The long-awaited Oktoberfest season officially is here. Many bars, restaurants and retailers promote fall offerings starting in September to get a jump on consumer excitement for fall flavors like pumpkin spice, maple, cinnamon, ginger and apple cider.
Read More
Organic Growth Chart Beverage Industry October 2017

Amazon’s acquisition of Whole Foods Market impacts industry

Beverages No. 4 in organics market
Barbara Harfmann
October 11, 2017
In August, Seattle-based Amazon finalized its $13.7 billion acquisition of natural and organic retailer Whole Foods Market, Austin, Texas. The acquisition has translated into big changes not only in the pricing of many natural and organic products sold within Whole Foods stores, but likely will impact the ways that consumers purchase consumer packed goods (CPG).
Read More
Two Leaves and a Bud Tea Complete Variety Beverage Industry

Two Leaves and a Bud Tea Co. pioneers compostable sachets

Tea company named one of 50 Colorado Companies to Watch
Barbara Harfmann
October 5, 2017
The tea company developed compostable pyramid-shaped sachets and was recently named one of 50 Colorado Companies to Watch.
Read More
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