Veso Inc. announced the debut of two, direct-to-consumer craft aperitifs: Vanilla Nightfall and Strawberry Solstice. Offering a refined way to elevate the drinking experience, the natural, low-proof aperitifs are made with locally sourced ingredients, the company notes.
Brew Dr. expanded its popular Uplift yerba mate product line with a new Sweet Mint flavor. Sweet Mint joins three other Uplift flavors: Mango Passionfruit, Blueberry Raspberry and Blood Orange Lemon.
Genki Forest released Genki Forest sparkling water in a 330-ml can in the U.S. market. With zero calories and zero sugar, Genki Forest delivers sweet, full-bodied and exotic flavors, the company says.
Angel’s Envy, a craft distiller with the Bacardi Ltd. portfolio, announced its limited-edition release: Angel’s Envy 2021 Cask Strength Kentucky Straight Bourbon Whiskey Finished in Port Wine Barrels.
In time for the holiday season, Duke & Dame announced the launch of its Salted Caramel Whiskey. With just 1 gram of sugar, Duke & Dame Salted Caramel is a blend of 100% corn whiskeys including two-year aged bourbon that was selected by master blenders, the company says.
Suzie’s Brewery, a division of Barhyte Specialty Foods Inc., unveiled the Appletini, a new USDA certified organic beverage to its Loaded Hard Seltzer line.
To ring in the holiday season, MTN DEW, a brand of PepsiCo, released: MTN DEW Gingerbread Snap’d, a tasty new gingerbread cookie flavored beverage, bottled with a dash of cheer to celebrate those on the naughty list, the company says.
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