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Home » Topics » Operations » Plant Focus

Plant Focus
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Co-packer capabilities support new product development

Pilot program helps new companies test products
Jennifer Storelli
November 11, 2013

Before finalizing new beverage product concepts, beverage-makers need to consider the capabilities of the contract manufacturers and packagers (co-packers) with which they work, according to experts.


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Robots learn to build efficiency

Robotics sales on the rise as more companies realize their benefits
Jennifer Storelli
October 16, 2013

Just like Rosie the robot maid from the 1960s cartoon “The Jetsons” helped the Jetson family with the housework and sometimes the parenting to ease the pressures of home life, robots in the beverage industry are helping to make industrial life a bit easier.


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'Picking' the right technology for warehouses

Voice-pick systems increase in popularity
Stephanie Cernivec
October 16, 2013

Distribution centers are losing an average of nearly $390,000 every year due to mis-picks, according to a study conducted by Everett, Wash.-based Intermec Inc.


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Dow toasts beer with infographic

Company examines how water sources impact beer style
October 4, 2013

According to Dow Water and Process Solutions, a subsidiary of The Dow Chemical Co., Midland, Mich., water makes up 90 percent of most beers and can determine the type of beer brewed.


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Forklifts help lighten the load

Lift trucks use technology, ergonomics and fuel alternatives to meet industry needs
Stephanie Cernivec
September 16, 2013

In the game of Jenga, players have to be nimble in order to keep the wooden tower from collapsing. In a beverage warehouse, forklift operators must possess this same quality for a more serious purpose — transporting product without causing damage. And just like Jenga, in the game of material handling, every move counts.


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Intelligent AGV platforms boost efficiency

Automated guided vehicles aid in manufacturing, warehousing and distribution
Jennifer Storelli
August 16, 2013

In the interest of creating a more efficient warehouse, reducing cost, and improving speed, 74 percent of warehousing, manufacturing and distributing professionals surveyed last fall by the MHI Automation Alliance said they are planning or considering an automated project for their facility, according to MHI, Charlotte, N.C.


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The happy, hybrid palletizer medium

Robotic, conventional palletizers offer differing benefits
Jennifer Storelli
July 15, 2013

“The introduction of a robotic palletizer has had a huge impact on our business,” say Product Manager Jason Covington and Business Development Manager Steve Golladay of ITW Warehouse Automation (ITWWA), Arden, N.C.


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Experimentation at MillerCoors’ 10th Street Brewery

Tenth and Blake Beer Co. facility runs a ‘hand-crafted’ operation
Stephanie Cernivec
June 10, 2013

Representing the “Tenth” reference in Tenth and Blake Beer Co., the 10th Street Brewery in Milwaukee is one of the company’s smallest, most experimental breweries, says Tom Cardella, president and chief executive officer of the Chicago-based MillerCoors division of craft and import brands.


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Conveyors make accommodations to protect products

Keeping product flowing to boost efficiency.
Jennifer Storelli
May 15, 2013

Just as zone defense is used in basketball as a means to defend specific zones of the court and ultimately protect the goal, zone defense in conveyors also works to protect a goal — but this time the goal is a product or package.


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Celestial Seasonings puts automation on display

Tea facility has standardization in the bag.
Stephanie Cernivec
May 10, 2013

Since its founding in 1969 by a group of entrepreneurs, Celestial Seasonings has remained situated against a backdrop of the Rocky Mountains in Boulder, Colo.


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