Herbs and botanicals offer benefits from the ground up Jessica Jacobsen March 21, 2011 Herbs and botanicals find niche in functional beverage formulations.Read More
Blueberry returns as 'it' ingredient Lori Sichtermann January 7, 2011 Blueberry re-emerges as fashionable beverage ingredient.Read More
Chocolate captures more than lovers Elizabeth Fuhrman November 12, 2010 Chocolate has remained one of the most popular flavors in beverages.Read More
Antioxidants make acai a go-to superfruit Jennifer Zegler September 10, 2010 Acai, a berry native to the Amazon, has only become a popular ingredient in the United States in the past few years.Read More
Heart healthy ingredients get the blood flowing Elizabeth Fuhrman August 11, 2010 In 2009, heart healthy claims in beverages globally increased 36 percent from the year before and 65 percent from 2007.Read More
