This holiday season, you can bring the tastes of tropical paradise home with a personalized virtual mixology class hosted by rum experts from Puerto Rico’s Casa Bacardi. 

TAZO Tea, a brand of Unilever, has launched new bagged tea blends as well as two alcohol-free tea concentrates.

In February, LYTT decided to switch up the flavor in LYTT Blue Bomb from blue raspberry to an “AMF” cocktail, which is a blue Long Island iced tea that uses 7-Up instead of Coke.

DRNXMYTH is a new line of bartender-created, ready-to-drink cocktails that undergo high-pressure processing.

Boston-based Drizly, the technology company offering convenient alcohol delivery across the United States, unveiled its Mile High Mixology Guide. The guide features suggestions for travelers to become their own in-flight mixologist during holiday air travel this year, the company says.

 Lucas Bols released its Bols Maraschino Liqueur in the United States.