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Home » Keywords » stevia

Items Tagged with 'stevia'

ARTICLES

Beverage R&D News

Quintus Technologies launches new application center to produce HPP products

ZCGT changes name to HOWTIAN
April 15, 2022
No Comments

Ingredient companies are launching new application centers to keep pace with the demand for better-for-you products. A China-based company changed its name to HOWTAIN to reflect its global expanded footprint and commitment to sustainability.


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UncleMatts_Matt50_900.jpg

Uncle Matt’s Organic launches stevia sweetened orange juice

Matt50 also contains prebiotics, probiotics
March 2, 2022
3 Comments

Uncle Matt’s Organic, Clermont, Fla., is excited to announce the launch of Matt50 Orange Juice Beverage. Matt50 contains half the sugar and calories as regular orange juice and is boosted with 100% daily value of vitamin C, plus prebiotics and probiotics for gut health and immune support. 


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sugar reduction ingredients
R&D Feature

Nature-made sugar reduction ingredients having a ‘sweet’ time

Stevia represents 6% of new product beverage launches in 2021
Barbara h200x200
Barbara Harfmann
February 22, 2022
No Comments
As health-and-wellness innovations proliferate in the beverage industry, stevia, monk fruit, allulose and erythritol are seeing increased usage in U.S. beverage new product launches.
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GreenCola_US_900.jpg

Green Cola and Green Sparkling sodas

January 18, 2022
No Comments

Green Cola North America LLC, launched its Green Cola and Green Sparkling sodas at more than 1,000 retailers in the United States as well as Amazon and Walmart.com


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sweetener technology

Consumers investing in health with sugar reduction trends

Natural, less processed sweeteners driving beverage innovations
Jess 200
Jessica Jacobsen
August 24, 2021
No Comments
As consumers focus on their health, many are looking to reduce sugar intake. However, because they still desire the sweet profile, beverage-makers are turning to more natural, less processed sweeteners.
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Sternchemie

Ingredient companies announce acquisitions, new studies

Proprietary probiotics, offnote masking ingredients entering market
July 15, 2021
No Comments

Along with other news on developments and acquisitions, ingredient companies are spreading the word about new ingredients, including functional and masking ingredients.


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Beverage R&D News

Ingredient suppliers commemorate recent accomplishments

Tate & Lyle expands product range, Flavorman celebrates 70K formulation
June 10, 2021
No Comments

Ingredient suppliers continue to support the beverage market with new product ranges, website redesign and much more.


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Koia Fruit Smoothies
R&D Feature

Ingredient suppliers expand arsenal of ‘sweet solutions’

Consumers seeking beverages with reduced added sugars and calories
Barbara h200x200
Barbara Harfmann
March 10, 2021
No Comments
With consumers paying more attention to their overall health by curtailing sugar, consumers’ positive perceptions of natural, non-GMO plant-based sweeteners like stevia and monk fruit have contributed to $5 billion in sweetener category growth.
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Beverage R&D News

Ingredient suppliers announce new hires, acquisitions, trending demands

New ingredients and developments mark ongoing innovation
September 15, 2020
No Comments

Ahiflower oil has been approved for use in Canada. Ingredion has grown its team, and Elemend now has six products across three product lines.


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KLAVA Fruitish

Cascadia Managing Brands takes equity position in KRISP DRINKS

Minority-owned company offers 3 lines of better-for-you beverages
August 17, 2020
No Comments

Ramsey, N.J.-based Cascadia Managing Brands announced that it has taken an equity position in minority-owned KRISP DRINKS. KRISP DRINKS was founded by black entrepreneur Sean Banks, and is a Certified Minority Owned Co. by the Eastern Minority Supplier Development Council.


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More Articles Tagged with 'stevia'
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