News - Articles - Page 147 | Beverage Industry

Bardstown Bourbon Co. opens new visitors center

October 29, 2019

On 100 acres, the development includes curated tours, cocktail classes, exclusive tastings and multiple private event spaces.

TAZO tea partners with RZA for Camp TAZO: Zen

2-day activity designed to help creatives free their minds

October 28, 2019

TAZO tea, a brand of Unilever North America, Englewood Cliffs, N.J., announced the return of the second Camp TAZO, an overnight experience rooted in the brand's spirit of inspiring exploration and discovery, it says.

Foley Family Wines acquires vineyards in Oregon, Sonoma Country

October 28, 2019

Each vineyard will support the growing luxury wine portfolio, which includes The Four Graces from Willamette Valley and Chalk Hill from Sonoma County.

Ben E. Keith Beverages buys Artisanal Beverage Distributor assets

Purchase expands beer wholesaler fully into spirits market

October 28, 2019

In a move that pushes Fort Worth, Texas-based Ben E. Keith Beverages fully into the spirits market, the company has acquired Dallas-based Artisanal Beverage Distributor's assets, adding 20 suppliers to its growing lineup of spirits and expanding its spirits distribution footprint statewide.

Frutarom Health launches new soy isoflavones with zero waste

SoyLife Complex designed for supplement capsules, tablets and functional foods and beverages

October 25, 2019

SoyLife Complex is a soy ingredient sourced from a selected soy variety that naturally is rich in isoflavones and produced from the soy germ that sits at the heart of the soy bean.

Ingredient suppliers announce new investments for beverage applications

Cargill invests $75 million in its PURIS pea-protein line

October 24, 2019

Cargill announced a $75 million investment in its pea-protein line titled PURIS. Additionally, GNT Group developed a new range of EXBERRY liquid and powdered red coloring foods that do not contain sugar.

Borden releases Gingerbread Eggnog in time for the holidays

Dairy company also announces return of Borden's Classic Eggnog

October 22, 2019

Dallas-based Borden Dairy Co. has introduced the new limited-edition flavored eggnog just in time for holiday celebrations. Along with the new offering, Borden's Classic Eggnog is returning to the dairy aisle.

Kornell legacy continues on with Méthode Champenoise sparkling wine

Paula Kornell follows in father’s footsteps of sparkling wine making

October 22, 2019

This month, Napa Valley wine consultant and community leader Paula Kornell will introduce the inaugural vintage of her Napa Valley Blanc de Noir, carrying on the work of her father, legendary sparkling winemaker Hanns Kornell.

Whole Foods Market releases 2020 trends

Zero-proof beverages among the predictions for the coming year

October 22, 2019

Austin, Texas-based Whole Foods Market’s global buyers and experts revealed the anticipated and innovative food trends for 2020 in the retailer’s fifth annual trends predictions announcement. Regenerative agriculture, zero-proof drinks, West African foods, meat-plant blends and new varieties of flour are among the food influences and movements expected to take off in the next year.