Pernod Ricard’s Beefeater brand released Beefeater Summer Edition Gin. The limited-edition gin has a lighter flavor that was designed to reflect the more relaxed style of summer drinking, the company says.
California Natural Products released a line of multi-functional, all-natural sustained energy protein drinks under the CalNaturale Svelte brand. CalNaturale Svelte is a non-dairy, gluten-free natural product formulated as an energy, protein and meal replacement beverage.
Lakewood Organic, a division of Florida Bottling Co., introduced a line of 100 percent juices featuring dragon fruit juice. The line is available in Black Dragon, Red Dragon and Blue Dragon varieties.
Joseph Victori Wines introduced Sangria Grande, a premium sangria made with Merlot imported from Chile. The product is 12.5 percent alcohol by volume and features a bold flavor profile to hold up over ice, the company says.
Kakadu Plum USA LLC introduced Kakadoodle Dew, a powdered beverage made with Australian fruit, the kakadu plum. The fruit is native to Australia and has been an important source of nourishment for the Aboriginal people for thousands of years, the company says.
Mott’s, a brand of Dr Pepper Snapple Group, introduced Mott’s Medleys Juice that provides two servings of fruit and vegetables in every 8-ounce glass. Mott’s Medleys is available in Apple, Grape and Tropical varieities.
Hansen’s Beverage Co. introduced Original Cola and Diet Original Cola to its line of natural sodas. The cola variety is made from real kola nuts, the company says.
Smooth Spirits LLC introduced Haamonii Smooth Shochu in two varieties – Original and Lemon. Shochu is a traditional Japanese spirit that is similar to vodka but with less calories and half the alcohol content, the company says.
RTMJ Beverages offers Texas Tea, a value-positioned brand. Texas Tea is available in Green Tea, Sweet Iced Tea, Acai Passionfruit Green Tea, Diet Green Tea and more flavors.
Acai Roots added Pure Acai Juice to its line of superfruit juice beverages. The juice is made from Brazilian acai berries and contains 3,000 ORAC units per serving, omega-3 fatty acids, vitamins and minerals, the company says.
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