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Home » health and wellness

Articles Tagged with ''health and wellness''

VitaCup Vitamin Fortification - Beverage Industry

Fortification driven by target consumers, health-and-wellness trends

Fortified beverages increasingly designed to offer specific benefits
Amanda Del Buono
December 14, 2017
Consumers now are looking for products that are not just healthy, but also will support their personal nutrition goals.
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2017 Innovations of the Year - Beverage Industry

2017 Beverage Innovations of the Year

Category blurring, health and wellness drive innovation
Amanda Del Buono
December 6, 2017
The editors of Beverage Industry have analyzed the new beverage launches throughout 2017 and selected five brands that they think are driving innovation and energizing consumers.
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NPEE welcomes more than 450 new exhibitors

Beverage brands launch innovative, natural products
November 14, 2017
Both large and small brands continue to launch innovative products that further their health, wellness, community building and sustainability missions.
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IBWA highlights water’s role in preventing disease on World Diabetes Day

Association partners with Public Health Advocates for PHA Diabetes Conference
November 14, 2017

Drinking water instead of one 8-ounce sugar-sweetened beverage can save a person about 100 calories, which might help prevent chronic diseases such as diabetes, says the International Bottled Water Association (IBWA), Alexandria, Va. The association is reminding the public of water’s important role in helping people live healthier lifestyles and has partnered with other organizations and groups around the world in recognizing World Diabetes Day, Nov. 14. 


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Fiji Bottled Water Beverage Industry

Bottled water growing, but at decelerated pace

Sparkling, imported, enhanced waters benefit bottled water category
Amanda Del Buono
October 9, 2017
After achieving the position of the No. 1 most-consumed beverage category last year, the bottled water category has experienced a deceleration in growth, largely due to its large base.
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Nutraceuticals Tropical Turmeric Juices

Natural, clean-label trends drive upswing in botanicals

Botanicals add flavor complexity to RTD beverages
Barbara Harfmann
September 15, 2017
As more consumers take a back-to-nature approach to their health and nutrition, recognizable, plant-based botanical ingredients like green tea, guarana, turmeric, acai, vanilla and ginger are adding functionality, healthy hydration, natural caffeine and clean-label appeal to a variety of beverages.
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Five Points Logo Beverage Industry

Five Points Trading blossoms under HEINEKEN USA leadership

Venture incubates global beer brands for U.S. market
jessica Jacobsen
Jessica Jacobsen
September 11, 2017
With consumers desiring more premium options, White Plains, N.Y.-based HEINEKEN USA took its expertise as a global brewer of major brands, including Heineken and Dos Equis, to embark on a journey to give consumers the premium beer tastes from the diverse sources that they desire.
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A Kum & Go in Iowa features local beers as part of its growler taps.

Convenience stores remain bright spot in retail landscape

Channel embraces health-and-wellness trends
jessica Jacobsen
Jessica Jacobsen
September 11, 2017
Although the eCommerce effect has presented a new dynamic for the retail market, the convenience store (c-store) channel has shown itself to be resilient. However, experts note that the channel still is navigating other consumer packaged goods (CPG) trends in order to meet the needs of today’s consumer.
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Probiotic Energy shot

Moms, millennials drive immune-supporting beverages

Consumers looking for convenient immune health maintenance
Amanda Del Buono
August 15, 2017
With the emergence of bottled water as the No. 1 most-consumed beverage and the growth of better-for-you products like cold-pressed juices and ready-to-drink teas, it’s clear that many consumers are becoming more aware of their everyday health. In line with this trend, consumers have become more aware of the importance of supporting their immune systems on a consistent basis as a way to prevent illness before it happens.
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Starbucks Cup of Kindness

Premium offerings, technology drive foodservice

Coffee, iced tea resonate in foodservice
Barbara Harfmann
July 12, 2017
Whether quick-service, fast-casual or a full-service restaurant, consumers are experimenting with new flavors and seeking more premium offerings like specialty coffee, cold-brew coffee and iced tea while dining out.
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