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Home » Keywords » natural sweeteners

Items Tagged with 'natural sweeteners'

ARTICLES

Beverage R&D News

B.T. Sweet launches new sugar replacer

Cambya delivers optimal sweetness without need for masking agents
February 24, 2022
No Comments

B.T. Sweet launched Cambya, which is designed as a one-to-one drop-in for food and beverage applications.


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Nutpods

nutpods sweetened creamers

May 21, 2021
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nutpods introduced its first-ever naturally sweetened coffee creamers, still with zero sugar in each serving. 


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GuS Soda’s new flavors contain a blend of monk fruit, stevia and a touch of pure cane sugar
R&D Stevia Feature

Taste profiles continue to improve for natural sweeteners

Zero-calorie sweeteners' use spans various categories
Jess 200
Jessica Jacobsen
March 21, 2020
No Comments

In the Maroon 5 song "Sugar," the band references a man's need for love from the woman he cares about. However, if the songwriters had been watching the sweetener trends, they might have been more inclined to mention a more in vogue sweetener.


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Cargill-Dairy-Drinks-with-Stevia.jpg

Beverage-makers work to develop balanced sweetening systems

Clean-label trends boast sugar reduction
September 30, 2019
No Comments
When inquiring about the most popular trends in the beverage industry, the answer more than likely centers on clean-label ingredients and a focus on health and wellness. For many consumers, this translates to seeking out food and beverages with reduced sugar and carbohydrates.
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Sweet Green Fields Stevia

Sweet Green Fields launches new stevia-based flavor

STEVIAROMA elevates sweetness while supplying a full-bodied mouthfeel
September 24, 2019
No Comments
STEVIAROMA helps keep the sweet taste, mouthfeel and flavor of sugar when reducing most or all sugar and replacing with high-intensity sweeteners (HIS).
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Honey resonates as versatile beverage ingredient - Beverage Industry

Honey resonates as versatile beverage ingredient

Clean-label and better-for-you drinks gain popularity
Taylor karg beverage industry
Taylor Karg
May 22, 2018
One Comment
As all-natural and healthy ingredients remain a key trend in U.S. markets, beverage companies are recognizing the functionality and flexibility of using honey as an ingredient.
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Power Bar Whey Protein

Sugar aversion, regulations benefit use stevia, erythritol and monk fruit in beverages

Suppliers innovate with stevia to fill sweetness gap
Amanda del buono
Amanda Del Buono
March 6, 2017
No Comments
The 2015-2020 Dietary Guidelines and the Food and Drug Administration’s (FDA) new Nutrition Facts label, in conjunction with continued consumer demand for transparency, less sugar and clean-label products, have resulted in an increased demand for natural, non-caloric, high-intensity sweeteners (HIS), like stevia, monk fruit and erythritol.
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Beverage R&D News

PureCircle releases Sigma-Beverage

Stevia ingredient aids in calorie reduction efforts
February 15, 2017
No Comments
PureCircle Ltd. introduced Sigma-Beverage, its latest breakthrough stevia ingredient that is specifically optimized for beverage formulations. Sigma-Beverage performs similarly to sugar but at deep calorie reductions, so formulators can create beverage solutions for consumers while still reducing development time by 30-50 percent, it says.
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Beverage R&D News

Beverage ingredient companies partner up

Dynamic Food Ingredients, Mitr Phol Group partner in natural sweetener solutions
November 14, 2016
No Comments
Paul Magnotto, founder and chief executive officer of Chaska, Minn.-based Dynamic Food Ingredients, and Krisda Monthienvichienchai, chief executive officer of Mitr Phol Group, Bangkok, China, jointly announced that the companies have reached a strategic investment and partnership agreement to expand production of their natural sweeteners: erythritol and xylitol.
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Nutrition Facts label

Dietary guidelines, label highlight added sugars

Beverage companies utilizing natural sweeteners prior to regulations
Jess 200
Jessica Jacobsen
September 15, 2016
No Comments
With the release of the 2015-2020 Dietary Guidelines for Americans earlier this year followed by the U.S. Food and Drug Administration’s new Nutrition Facts label, many changes are instore for consumer packaged goods (CPG) manufacturers.
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More Articles Tagged with 'natural sweeteners'
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