As consumer diets drive the need for clean label, gluten-free and functional ingredients, suppliers take the steps to make it easier for beverage-makers.

Ingredient companies are launching new application centers to keep pace with the demand for better-for-you products. A China-based company changed its name to HOWTAIN to reflect its global expanded footprint and commitment to sustainability.

Ingredients companies are bringing their natural, sustainably sourced tea and coffee solutions to Europe, and with sustainability top of mind, Chr. Hansen ranked No. 2 on a Global 100 sustainability list. 

Ingredient companies are broadening their operations by hiring new leaders and expanding their value-added services. 

Sensient introduced a new line of multifaceted chili extracts that deliver a “boundless” consistency of heat, color and taste to meet consumers’ needs for hotter eating and drinking.

Solabia-Algatech Nutrition is launching 100% natural whole Euglena gracilis algae BioGlena for immune support.

Members of the ingredient market are promoting new product solutions and information sharing among the ways they are supporting today’s formulators.