Items Tagged with 'sweeteners'

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Ingredient suppliers announce new products, certifications for beverage ingredients

Mile High Labs inducted into United Natural Products Alliance for efficacy of CBD

December 19, 2019

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Beverage ingredient suppliers continue to announce new certifications to enhance cannabidiol (CBD) operations.

Research shows sugar reduction important to consumers

Innova Market Research finds natural sweeteners contributing to growth

Jessica Jacobsen

December 19, 2019

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Whether it’s upcoming New Year’s resolutions or part of a lifestyle change, it seems as though sugar reduction is a popular topic for consumers.

Ingredient suppliers announce new partnerships, investments, ingredients for beverage applications

SweeGen launches new plant in Europe for production of non-GMO stevia sweeteners

November 22, 2019

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Beverage ingredient suppliers continue to make investments in new manufacturing plants and their products.

Beverage-makers work to develop balanced sweetening systems

Clean-label trends boast sugar reduction

September 30, 2019

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When inquiring about the most popular trends in the beverage industry, the answer more than likely centers on clean-label ingredients and a focus on health and wellness. For many consumers, this translates to seeking out food and beverages with reduced sugar and carbohydrates.

Sweet Green Fields launches new stevia-based flavor

STEVIAROMA elevates sweetness while supplying a full-bodied mouthfeel

September 24, 2019

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STEVIAROMA helps keep the sweet taste, mouthfeel and flavor of sugar when reducing most or all sugar and replacing with high-intensity sweeteners (HIS).

Ingredient suppliers announce new formulations, certifications

Artemis International appoints new VP while Hydrosol develops new stabilizing systems

September 24, 2019

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Beverage ingredient suppliers continue to develop new formulations for sweeteners and sugar reducers.

Univar Solutions announces new distribution deal while Martin Bauer opens new creative facility

August 23, 2019

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Beverage ingredient suppliers continue to streamline operations through new hires and facilities.

IFT19 showcases solutions for clean-label trends

Plant proteins, stevia sweeteners among highlights at show

July 29, 2019

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The Institute of Food Technologists (IFT) hosted its annual Food Expo, which took place June 2-5 at the Ernest N. Morial Convention Center in New Orleans.

Ingredient suppliers streamline operations

Hilmar sell milk powder facility while Fi Europe and Hi Europe announce co-location

June 12, 2019

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Hilmar Cheese Co. Inc., Hilmar, Calif., entered into an agreement to sell its Turlock milk powder facility to California Dairies Inc. Fi Europe and Hi Europe will become co-located events.

Tate & Lyle's lemon drink with Stevia sweetener. - Beverage Industry

Sweetening solutions gain momentum in reducing sugar content, improving taste

New partnerships and products increase sweetener distribution

Barbara Harfmann

March 20, 2019

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When it comes to sweetening solutions like stevia, erythritol and monk fruit, ingredient suppliers highlight how they also are “moving on” in search of the latest iteration of sweetening solutions that will reduce sugar content while maintaining the lower calories and sugar-like taste and texture consumers’ crave.

Beverage Quality and Safety

Based on an IFT short course, Beverage Quality and Safety offers information on the latest beverage industry trends related to products, processing, and packaging technologies - including new generation nutraceutical beverages

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Beverage Industry Magazine

2020 April

The April 2020 edition explores how Nestlé USA’s drives value to consumers through innovation. Readers also can find out how bars and restaurants are handling the impacts of the pandemic for the on-premise channel. Additionally, this issue highlights the latest trends impacting spirits, soft drinks, packaging materials and much more!

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