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Home » Keywords » sweeteners

Items Tagged with 'sweeteners'

ARTICLES

sugar reduction ingredients
R&D Feature

Nature-made sugar reduction ingredients having a ‘sweet’ time

Stevia represents 6% of new product beverage launches in 2021
Barbara h200x200
Barbara Harfmann
February 22, 2022
No Comments
As health-and-wellness innovations proliferate in the beverage industry, stevia, monk fruit, allulose and erythritol are seeing increased usage in U.S. beverage new product launches.
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Weight Management
R&D Feature

Weight management coincides with healthier lifestyle

Suppliers aiding weight management through innovations in sugar reduction, functionality
Barbara h200x200
Barbara Harfmann
December 27, 2021
2 Comments
Beverage trends including gluten free, non-GMO, plant-based and low- or no-sugar are resonating in the marketplace as consumers are looking for more than a “diet” to help them manage their weight.
Read More
Beverage R&D News

Kerry releases Tastesense Sweet Organic

First organic certified sweetener released to US market
December 8, 2021
No Comments

Ingredient company Kerry released the first organic-certified sweet modulator for the U.S. beverage market: Tastesense Sweet Organic Certified. 


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Beverage R&D News

Ingredient suppliers name new leaders

Ingredion expands distribution of plant-based proteins through deal with Batory Foods
November 24, 2021
No Comments

Ingredient companies are naming new leaders and inking new strategic distribution deals to expand the reach of clean-label, plant-based proteins to more markets. 


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sweetener technology

Consumers investing in health with sugar reduction trends

Natural, less processed sweeteners driving beverage innovations
Jess 200
Jessica Jacobsen
August 24, 2021
No Comments
As consumers focus on their health, many are looking to reduce sugar intake. However, because they still desire the sweet profile, beverage-makers are turning to more natural, less processed sweeteners.
Read More
Beverage R&D News

Ingredient suppliers commemorate recent accomplishments

Tate & Lyle expands product range, Flavorman celebrates 70K formulation
June 10, 2021
No Comments

Ingredient suppliers continue to support the beverage market with new product ranges, website redesign and much more.


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Beverage R&D News

New facilities, new clinical studies demonstrate growth for ingredient suppliers

Bunge invests $45M to further distribution of faba bean distribution
May 10, 2021
No Comments

Ingredient suppliers demonstrate continued innovation by building new facilities, commercializing next-generation sweeteners and appointing chief diversity officers.


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Koia Fruit Smoothies
R&D Feature

Ingredient suppliers expand arsenal of ‘sweet solutions’

Consumers seeking beverages with reduced added sugars and calories
Barbara h200x200
Barbara Harfmann
March 10, 2021
No Comments
With consumers paying more attention to their overall health by curtailing sugar, consumers’ positive perceptions of natural, non-GMO plant-based sweeteners like stevia and monk fruit have contributed to $5 billion in sweetener category growth.
Read More
Beverage R&D News

Sweetener Solutions announces facility expansion

New building will support sweetener suppliers continued growth
January 8, 2021
No Comments

Sweetener Solutions, Pooler, Ga., announced an expansion to existing production capacity and warehousing space through the creation of a new, additional climate-controlled facility near its corporate headquarters in Pooler, Ga.


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Splenda Diabetes Care Shakes
R&D Feature

Weight-management motivated by health, not cosmetics

December 21, 2020
No Comments
As consumers “take control of their weight,” beverage-makers are employing a diverse group of ingredients such as functional offerings and new age sweeteners.
Read More
More Articles Tagged with 'sweeteners'
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