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Home » Keywords: » sweeteners

Items Tagged with 'sweeteners'

ARTICLES

Dogfish Head’s Lemon Quest
R&D Feature

Sweetener content, source plays key role in consumers’ food, beverage choices

Suppliers delivering on clean label, sugar reduction sweetener needs
Jessica Jacobsen 200px
Jessica Jacobsen
August 25, 2022
No Comments

A true influencer for today’s beverage formulations is sweeteners as more consumers are looking at sugar content and sources when making purchasing decisions.


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Beverage News

USDA report highlights growing interest in honey, honey-sweetened products

August 16, 2022
2 Comments

U.S. honey demand reached an all-time high, according to the latest Sugar and Sweeteners Outlook report published by the United States Department of Agriculture (USDA). In a special article on the U.S. honey market, record-setting consumption of honey and made-with-honey products totaled 618 million pounds in 2021. The previous record was 596 million pounds in 2017.


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ROAR Organic beverages
R&D Feature

Consumer awareness of clean label drives demand for ingredient solutions

Suppliers for sweeteners, colors and more develop solutions to support clean label trends
Jessica Jacobsen 200px
Jessica Jacobsen
June 28, 2022
2 Comments

With health and wellness driving consumer purchases, beverage-makers are finding clean label and non-GMO a growing priority for today’s shoppers.


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sugar reduction ingredients
R&D Feature

Nature-made sugar reduction ingredients having a ‘sweet’ time

Stevia represents 6% of new product beverage launches in 2021
Barbara Harfmann
Barbara Harfmann
February 22, 2022
5 Comments
As health-and-wellness innovations proliferate in the beverage industry, stevia, monk fruit, allulose and erythritol are seeing increased usage in U.S. beverage new product launches.
Read More
Weight Management
R&D Feature

Weight management coincides with healthier lifestyle

Suppliers aiding weight management through innovations in sugar reduction, functionality
Barbara Harfmann
Barbara Harfmann
December 27, 2021
5 Comments
Beverage trends including gluten free, non-GMO, plant-based and low- or no-sugar are resonating in the marketplace as consumers are looking for more than a “diet” to help them manage their weight.
Read More
Beverage R&D News

Kerry releases Tastesense Sweet Organic

First organic certified sweetener released to US market
December 8, 2021
No Comments

Ingredient company Kerry released the first organic-certified sweet modulator for the U.S. beverage market: Tastesense Sweet Organic Certified. 


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Beverage R&D News

Ingredient suppliers name new leaders

Ingredion expands distribution of plant-based proteins through deal with Batory Foods
November 24, 2021
2 Comments

Ingredient companies are naming new leaders and inking new strategic distribution deals to expand the reach of clean-label, plant-based proteins to more markets. 


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sweetener technology

Consumers investing in health with sugar reduction trends

Natural, less processed sweeteners driving beverage innovations
Jessica Jacobsen 200px
Jessica Jacobsen
August 24, 2021
One Comment
As consumers focus on their health, many are looking to reduce sugar intake. However, because they still desire the sweet profile, beverage-makers are turning to more natural, less processed sweeteners.
Read More
Beverage R&D News

Ingredient suppliers commemorate recent accomplishments

Tate & Lyle expands product range, Flavorman celebrates 70K formulation
June 10, 2021
No Comments

Ingredient suppliers continue to support the beverage market with new product ranges, website redesign and much more.


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Beverage R&D News

New facilities, new clinical studies demonstrate growth for ingredient suppliers

Bunge invests $45M to further distribution of faba bean distribution
May 10, 2021
No Comments

Ingredient suppliers demonstrate continued innovation by building new facilities, commercializing next-generation sweeteners and appointing chief diversity officers.


Read More
More Articles Tagged with 'sweeteners'
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