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Home » Topics » R&D Features

R&D Features
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neuroIMMUNE drink mixes
R&D Feature

Pandemic heightens importance of immune health ingredients

Immunity-boosting beverages show multi-ingredient approach trend
Jess 200
Jessica Jacobsen
July 27, 2020
No Comments
Although current health trends have placed greater emphasis on immune-boosting ingredients, beverage-makers have been fueling this trend for years.
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CLEAN Cause sparkling, low-sugar, organic caffeine from yerba mate
R&D Feature

Clean label finds its roots in nature

Reduced sugar sports drink present clean-label opportunity
Jess 200
Jessica Jacobsen
July 13, 2020
No Comments
“Real” ingredients from nature are helping beverage-makers deliver clean-label solutions.
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GT's Kombucha Sacred Life
R&D

Fiber, probiotics see expanding beverage applications

Consumers look to gut-health ingredients to boost wellness
Sarah graybill
Sarah Graybill
June 4, 2020
No Comments
As consumers are increasingly aware of the benefits of fiber-rich diets, along with being concerned about the prevalence of nutritional deficiencies, the demand for functional beverages has grown. Dietary fiber has become a large part of this category because of its potential to support digestion, immunity and more. Additionally, prebiotics, probiotics and postbiotics are prompting growing functional food and beverage formulations using these as ingredients.
Read More
drinkable yogurt beverages
Ingredient Spotlight

Hydrocolloids improve functional beverage formulation

Low-carb, low-sugar beverages benefit from hydrocolloids
Sarah graybill
Sarah Graybill
May 27, 2020
No Comments
A surge in ketogenic diets and sugar reduction due to consumers’ increased health-consciousness is impacting demand for hydrocolloids often used to enhance the quality and functionality of beverages.
Read More
Chili and lime whiskey cocktail
R&D

Consumer demand for functional, familiar ingredients drive flavor trends

Both exotic and comforting flavors thrive in current beverage market
Sarah graybill
Sarah Graybill
May 27, 2020
No Comments
According to London-based Future Market Insights, floral flavors surpassed global market revenues of $850 million in 2019. Whether its floral, fruity, savory, sweet or tarty, beverage-makers are getting adventurous with flavor selections.
Read More
vanilla in new beverage launches
Ingredient Spotlight

Nostalgic taste of vanilla shines as perennial favorite

Ingredient suppliers offer cost-stable vanilla in several formats
Barbara h200x200
Barbara Harfmann
May 7, 2020
No Comments
Whether its dairy milks, ready-to-drink (RTD) hot and iced coffees, meal replacement drinks or protein powders, vanilla is one of the most universally accepted flavor profiles around the world. In fact, vanilla is so well-known that its very name means “common.”
Read More
sports powders are gaining momentum
R&D

Innovative beverage formulations benefit the body

Consumers demand nutrition for muscles, bones, joints
Sarah graybill
Sarah Graybill
April 12, 2020
No Comments
As consumers focus on nutrition increases, the beverage market is booming with functional beverages that address sports recovery, and bone and joint health.
Read More
GuS Soda’s new flavors contain a blend of monk fruit, stevia and a touch of pure cane sugar
R&D Stevia Feature

Taste profiles continue to improve for natural sweeteners

Zero-calorie sweeteners' use spans various categories
Jess 200
Jessica Jacobsen
March 21, 2020
No Comments

In the Maroon 5 song "Sugar," the band references a man's need for love from the woman he cares about. However, if the songwriters had been watching the sweetener trends, they might have been more inclined to mention a more in vogue sweetener.


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Mad Pony Energy

Suppliers offer holistic approach to cognitive health

Clean-label trends, clinical studies elevate brain health ingredients
February 21, 2020
No Comments
Consumers across every age demographic are noticing the increasing importance of brain health.
Read More
AQUA KEFIR, a line of sparkling probiotic beverages.

New product development addresses numerous functional beverage trends

Experts anticipate increased fortification with digestive-, cognitive-supporting ingredients
Jess 200
Jessica Jacobsen
January 15, 2020
No Comments
With beverage-makers increasingly seeking ingredients that deliver a specific function, the functional beverage market is addressing a wide range of product attributes, experts note.
Read More
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