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Home » Topics » Beverage News » R&D News

R&D News
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Prinova announces new master flavorist

Cyndie Lipka chosen as WFFC Flavorist of the Year
January 15, 2018

Prinova USA, Carol Stream, Ill., a supplier of high-quality ingredients for the food, beverage, flavor and fragrance industries, announced the promotion of Cyndie Lipka from senior flavorist to master flavorist. 


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Ingredient suppliers launch research and development programs

Symrise introduces Califormulations
January 12, 2018
With so many new products being launched in the beverage market, beverage ingredient suppliers are offering new capabilities to assist in the research and development process.
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United Foods International (USA) Inc. now offers chlorella ingredients

Green algae contains proteins, vitamins and minerals and fiber
January 12, 2018
Chlorella is a freshwater green algae that contains several nutrients, including proteins, vitamins, effective minerals, essential fatty acids and dietary fiber, and has been consumed in Japan for more than 50 years.
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Symrise highlights millennials impact on craft beverage culture

Research showcases latest flavor, ingredient trend trends
January 12, 2018
A recent study undertaken by Symrise Flavors’ Marketing and Consumer Insights group addresses what factors are driving the growing acceptance of craft products among U.S. millennials, with a focus on craft beverages.
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Ingredient suppliers publish results of consumer research

Acquisitions and partnerships develop to strengthen ingredient portfolios
December 15, 2017

Kerry published consumer research focused on clean label, while Matsutani Chemical Industry Co. Ltd. announced the results of a study.


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Ennio Ranaboldo headshot

Ennio Ranaboldo appointed President of Martin Bauer Inc.

Ranaboldo comes from Lavazza to lead ingredient supplier
December 5, 2017

Martin Bauer Group has announced the appointment of Ennio Ranaboldo as its new President of Martin Bauer Inc., the wholly owned U.S. subsidiary based in Secaucus, N.J. 


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Ingredient suppliers announce non-GMO certifications

Ingredion announces succession plan
November 14, 2017
Ingredion Inc., Westchester, Ill., announced 17 additions to its portfolio of Non-GMO Project Verified ingredient solutions.
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Glanbia releases hydrolyzed whey protein

ProTherma achieves protein fortification in hot ready-to-mix powdered applications
November 14, 2017
Glanbia Nutritionals launched ProTherma hydrolyzed whey protein for the hot ready-to-mix powdered beverage and food markets.
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Bell Flavors & Fragrances releases vegan-inspired flavors

Green Energy flavors designed for protein shakes
November 14, 2017
Bell has done research on the protein type and now is presenting these unique and innovative flavor combinations
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Hilmar Hibiscus Tea Energy Beverage Industry

Clean-label function on display at SupplySide West 2017

Ingredient suppliers display range of value-added solutions
November 14, 2017
With the theme of “Where science and strategy intersect,” SupplySide West 2017 brought together more than 15,000 ingredient suppliers and buyers Sept. 25-29 at Mandalay Bay Convention Center in Las Vegas.
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