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Home » Topics » Category Focus » Plant-Based Beverages

Plant-Based Beverages
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Mixicles Botanical Cocktail Mixers

February 8, 2022

Mixicles, the natural cocktail mixer company, announced its botanically infused frozen cubes are available in more than 330 Kroger stores in Ohio, Michigan, Indiana, Kentucky and West Virginia. 


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Sunwink
Special Report: Health and Wellness

More options enable health and wellness products to proliferate

Plant-based products among segments fueling health and wellness trends
Barbara Harfmann
January 27, 2022
From bone broths, plant-based beverages to ready-to-drink coffees and teas, functional beverages that support immunity, digestive health and overall health and wellness are thriving.
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Califia_NewOatandAlmondMilks_900.jpg

Califia Farms releases new plant milks, creamers

New dairy-free beverages available nationwide
January 24, 2022

Los Angeles-based Califia Farms is kicking off the new year with a variety of new dairy-free beverages that expand the brand’s existing product offering of plant milks, creamers, brewed-to-blend coffees, and barista products using ingredients like almonds, oats, coconuts and more.


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KikiMilk.png

Kiki Milk Organic Plant-Based Milk

January 7, 2022

PlantBaby, a new direct-to-consumer nutrition brand, announced the release of its launch product, Kiki Milk, which is available in two varieties: Original and Chocolate.


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Shamrock Farms

Milk sales stabilize as oat milk soars

Innovation stems from non-dairy-based milk substitutes
Stephanie Cernivec
October 25, 2021
Dairy-alternative beverages have become mainstream, signifying a new era for the dairy category. Although market share is on the rise, traditional dairy milk still commands the lion’s share.
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Elmhurst 1925 seasonals

Elmhurst 1925 seasonals

September 7, 2021

Elmhurst 1925 introduced its new seasonal OatNog and plant-based creamers in Pumpkin Spice and Caramel Macchiato for the holiday season. 


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Koia Logo

Chris Paul invests in plant-based beverage company Koia

Paul, Koia will introduce Koia vending machine program on HBCU campuses
August 20, 2021

NBA All-Star Chris Paul continues to pursue his plant-based mission with a financial investment in Los Angeles-based Koia, leaders in 100% plant-based nutrition shakes. This investment furthers Paul's goal of providing better access for healthy foods to all and promoting the benefits he personally experiences from a plant-based lifestyle.


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Ginger botanical ingredient
Ingredient Spotlight

Plant-based extracts fill the need for health, functionality amid pandemic

Stress management fueling increased demand for adaptogens
Stephanie Cernivec
August 17, 2021
The numbers don’t lie — botanical ingredients are gaining favor in the food and beverage market. Interest in botanicals is on the rise for various reasons, which has only been boosted by the COVID-19 pandemic, experts note.
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REBBL

REBBL expands plant-based portfolio with 2 new lines

REBBL POP, REBBL Stacked Coffee available online, in Whole Foods Market stores
August 10, 2021

Emeryville, Calif.-based REBBL, a plant-based functional beverage brand founded to make a positive social impact and uphold human rights, is making health-conscious soda and a functional coffee solution with the launch of two new product lines: REBBL POP, a sparkling functional soda, and REBBL Stacked Coffee, a plant-powered cold-brew with additional health benefits.


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Yoi

Yoi

July 29, 2021

Yoi, which means "good" in Japanese, launched in Bay Area independent grocers this month with its Probiotic Nut & Seedmilks line. 


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Events

April 16, 2025

2025 State of the Industry Series: Alcoholic Beverages

On Demand In Beverage Industry’s annual State of the Industry: The Alcohol Beverage Market, analysts at S&D Insights LLC delve into these trends and how they’re shaping the industry.

January 29, 2026

Gen Z Unpoured: The Big Beverage Shifts Coming in 2026+

In this webinar, Black Swan Data will explore what Gen Z will be drinking (and not drinking) in 2026 and beyond. From emerging alcohol trends to new frontiers for functional sodas, this content will unpack the needs, behaviors and passions shaping the next generation of drinks. 

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