Clean label - Articles - Page 9

Domestic and Exotic Fruits - Mango - Beverage Industry

Domestic and exotic fruits bring health benefits, flavor

Fruits used in non-alcohol and alcohol products

February 21, 2018

Consumers are looking for functional beverages that deliver benefits like immune health, vitamin support and promote overall well-being.

Suja Kombucha Drinks - Beverage Industry

Consumers opt for healthy, functional beverages

Health-and-wellness products resonate in marketplace

Barbara Harfmann

February 8, 2018

The rise of clean-label, non-GMO, organic and better-for-you products are impacting purchase behaviors across generations.

Consumers’ understanding of antioxidants grows

Clean label, transparency drive need for natural antioxidant ingredients

Amanda Del Buono

January 16, 2018

Consumers are becoming more aware of what they eat and drink, and they’re looking for products with ingredients they understand.

2018 New Product Development Outlook for beverages

Natural, clean label are top attributes listed by respondents

Jessica Jacobsen

January 15, 2018

In Beverage Industry’s New Product Development Outlook 2017 Study, respondents indicated which trends they think will be the most popular in 2018.

Tea’s mass appeal resonates across beverages

Versatility allows tea usage in beverages, food, snacks

Barbara Harfmann

December 12, 2017

Hot or cold, bottled or bagged, tea is one of the most recognizable, widely consumed beverages in the world due to its healthy halo, premium options and flavor innovations.

Pouring Bottle - natural colors - Beverage Industry

Natural colors requests grow in line with clean label

Beverage-makers seeks out stable natural colors

Jessica Jacobsen

November 16, 2017

To aid beverage manufacturers, color suppliers are working to develop stable and vibrant natural color solutions as more consumers seek clean-label beverages.

Hilmar Hibiscus Tea Energy Beverage Industry

Clean-label function on display at SupplySide West 2017

Ingredient suppliers display range of value-added solutions

November 14, 2017

With the theme of “Where science and strategy intersect,” SupplySide West 2017 brought together more than 15,000 ingredient suppliers and buyers Sept. 25-29 at Mandalay Bay Convention Center in Las Vegas.

Organic Homestyle Nutmilks Beverage Industry

Almond, coconut milks drive dairy, alternatives growth

Yogurt, smoothie, lactose-free dairy beverages growing

Amanda Del Buono

November 6, 2017

Dairy and dairy alternatives have experienced the impact of clean-label and health-and-wellness trends. With this, experts note that the overall dairy market has experienced slight declines, but several segments within it are driving growth.

Prova Procao Beverage Industry October 2017

Chocolate’s mass consumer appeal resonates in beverages

Nutritional drinks use chocolate to add layer of indulgence

Barbara Harfmann

October 18, 2017

As consumers continue to opt for food and beverages to help improve their health and wellness, the richness and indulgence of chocolate likely will remain a dominant ingredient in the beverage market.

Clean label influencing performance beverages

Beverage-makers seeking natural, functional ingredient sources

Jessica Jacobsen

October 17, 2017

In Beverage Industry’s New Product Outlook survey published in the January issue, the Top 3 latest trends that respondents listed were natural, healthy and organic, aligning with the clean-label trends permeating the market. However, the No. 4 latest trend was energy boosting, suggesting that a merging of these trends could likely occur.