Collagen - Articles - Page 2 | Beverage Industry

Ultima Replenisher Collagen + Electrolytes drink mix

December 14, 2022

Ultima Replenisher, maker of sugar free electrolyte hydration powders, announced the launch of a new Beauty line of Collagen + Electrolytes powder.

Vital Proteins Lemon Collagen Peptides

July 8, 2022

Vital Proteins, a brand of Nestlé Health Science, announced the launch of its Vital Proteins Lemon Collagen Peptides.

Firmenich, Finlays partner to bring tea, coffee solutions in Europe

Chr. Hansen ranks No. 2 on Canadian Corporate Knights’ 2022 Global 100 sustainability list

March 15, 2022

Ingredients companies are bringing their natural, sustainably sourced tea and coffee solutions to Europe, and with sustainability top of mind, Chr. Hansen ranked No. 2 on a Global 100 sustainability list.

VOSS Water unveil VOSS+ line on National Hydration Day

Enhanced waters designed elevate, enhance hydration experience

June 22, 2021

New York-based VOSS Water is set to officially launch its new VOSS+ line on June 23 at select retailers nationwide to coincide with National Hydration Day. The new line will feature three enhanced waters designed to help consumers elevate and enhance their everyday life through unique hydration experiences, the company says.

Between Drinks

Regular sleep important for better health

Natural, sleep-restoring beverages, supplements promote restorative sleep

Barbara Harfmann

March 16, 2021

To fuel up for busy days, at least seven to nine hours of sleep is recommend each night. Several companies are releasing products to help consumers achieve restful sleep.

R&D

Innovative beverage formulations benefit the body

Consumers demand nutrition for muscles, bones, joints

Sarah Graybill

April 12, 2020

As consumers focus on nutrition increases, the beverage market is booming with functional beverages that address sports recovery, and bone and joint health.

IDF now offers CHiKPRO Collagen Bone Broth

Collagen content delivers prebiotic effect

January 21, 2020

The trials demonstrated a significant prebiotic effect of increasing Lactobacillus, which poses the opportunity of reducing and/or eliminating the need for regular probiotic supplements.