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Home » foodservice

Articles Tagged with ''foodservice''

Younger consumers drive specialty beverage purchases

Pairing suggestions influence Generation Z, millennials
jessica Jacobsen
Jessica Jacobsen
October 14, 2016
It’s October, which is by far the best sports month of the year in my opinion. Baseball playoffs are in full swing, the weekends are packed with collegiate and professional football games, and basketball and hockey start off their seasons. If you are like my husband and I, getting family and friends together for sporting events is a common weekend activity. Although we enjoy having people at our home or going to their homes, once in a while, it is nice to watch games at restaurant or sports bar among so many other sports fans.
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Honest Kids available at Subway restaurants

Foodservice chain to offer Super Fruit Punch variety
October 10, 2016

Subway restaurants now offer Honest Kids juice drinks nationwide as part of its Subway Fresh Fit for Kids Meal menu. The USDA-certified organic juice drinks are available in the Super Fruit Punch variety packaged in 6-ounce juice boxes.


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Sonic frozen tea

Sonic launches Frozen Sweet Teas

Three new flavors available for a limited time
October 3, 2016

Sonic Drive-In, Oklahoma City, Okla., introduced Frozen Sweet Teas as part of its Ultimate Iced Tea Stop. Its new lineup of frozen drinks will be joined by three new flavors of iced tea: Wildberry, Black Cherry and Pomegranate Hibiscus. 


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Dunkin’ Donuts celebrates National Coffee Day

Consumers can purchase hot coffee for 66 cents
September 22, 2016

In celebration of National Coffee Day on Sept. 29, Canton, Mass.-based Dunkin’ Donuts is giving consumers a medium-sized cup of the brand’s hot coffee for the special price of $0.66 at participating Dunkin’ Donuts restaurants nationwide.


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Technomic provides coverage for total food industry channel

Will cover all channel in $1.74 trillion US food industry
August 19, 2016

Chicago-based Technomic Inc. announced that its new 2016/17 U.S. Food Industry Universe analysis will provide coverage of all channels within the $1.74 trillion U.S. food industry, including retail grocery and foodservice. 


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Freedonia Group estimates cup, lid demand to increase 3.9% a year

Demand helped by specialty beverage proliftation in foodservice
August 9, 2016

Demand for cups and lids in the United States are projected to expand 3.9 percent a year to $10.6 billion in 2020, according to a new study from The Freedonia Group, Cleveland. Gains will be supported by food trends that favor convenience and smaller portions, the market research firm details in its “Cups & Lids” report. 


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Island Getaway Smoothies

Foodservice beverages driven by health and wellness, premium

Fast-casual restaurants driving channel, menu offerings
Amanda Del Buono
July 12, 2016
The majority of consumers do not plan on changing their dining out behaviors this year; on top of that, the entire restaurant industry is projected to grow, Chicago-based Mintel explains in its January report “Dining Out: A 2016 Look Ahead.”
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Dunkin’ Donuts adds cold-brew coffee to menu

Initial launch in New York, Los Angeles locations
June 27, 2016

Canton, Mass.-based Dunkin’ Donuts announced that it is expanding its beverage menu by adding cold-brew coffee at participating Dunkin’ Donuts restaurants in the Metro New York and Los Angeles markets. The rich, ultra-smooth, full-bodied cold-brew coffee is handcrafted in Dunkin’ Donuts restaurants in small batches and served every day while supplies last, the company says. The offering soon will become available at participating Dunkin’ Donuts locations throughout the country later this summer, it adds.


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Dunkin' Fruited Iced Teas

Dunkin’ Donuts releases Fruited Iced Teas in New England

Mango Pineapple, Blackberry Fruited Iced Teas available for a limited-time this summer
May 31, 2016

Canton, Mass.-based Dunkin' Donuts announced the launch of its latest beverage innovation: Fruited Iced Teas. Exclusively available at Dunkin' Donuts restaurants across the six New England states this summer, Fruited Iced Teas feature the brand's freshly-brewed black or green iced tea sweetened with fruit juice and real fruit, the company says. Dunkin' Donuts' Fruited Iced Teas are offered in two varieties — Mango Pineapple and Blackberry — with both containing fewer than 100 calories for any size, it adds.


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Starbucks Logo

Starbucks expands offerings in cold coffee market

Company to introduce Nitro Cold Brew in select cities
May 31, 2016

Seattle-based Starbucks Corp. announced a new line-up of cold beverages that will become the foundation for a new “cold bar” of coffee and espresso products. 


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