As part of its ongoing commitment to helping advance a circular economy, Primo Brands, Tampa, Fla., and Stamford, Conn., announced a four-year partnership with The Ocean Cleanup, Rotterdam, Netherlands, an international nonprofit that develops and scales technologies as part of its mission to rid the world’s oceans of plastic.
Throughout the month of April, Schilling is set to donate 5% of its sales from cans and draft pours of its best-selling ciders, including Excelsior Imperial Apple (Climate Neutral) and Moon Berries.
The phrase “better safe than sorry” might get tossed around by parents reminding their kids to grab a jacket and other day-to-day tasks, but it takes on more serious implications when it comes to the safety of food and beverage products throughout processing and packaging.
As more and more beverages require greater investment in climate-controlled trucks and trailers, original equipment manufacturers and trailer manufacturers have made strides to meet these needs as well as support emission-reduction goals.
Using cost-effective design solutions, food and beverage processing facilities can meet the rigorous performance demands required in a processing and production environment and, at the same time, focus on sustainability.
On Demand Join Husky on September 26, 2024 to explore how PET is reshaping the packaging landscape and how you can leverage its benefits to drive your business growth.