Debuting in the ready-to-drink market, CanBee Cocktails are made with small-batch gin and real, simple ingredients. 

Pucker Pickle Juice, known for Original Dill and Pyro flavors of pickle juice, has released its first non-vinegar beverage.

Honeydrop Beverages launched its self-titled line of CBD Lemonade. 

Not many 12 year olds can say that they have pitched their business on TV’s “Shark Tank,” introduced then-President Barack Obama at the United State of Women Summit, who jokingly suggested he should work for her, and formed her own nonprofit, Healthy Hive Foundation, which is aimed at saving the honeybee and the food supply.

Wild Tonic released its newest kombucha product: Wild Tonic Mind Spank, a 7.6 percent alcohol by volume Hard Jun Kombucha. 

The National Honey Board, Longmont, Colo., announced that it is hosting its first Honey Spirits Competition aimed at recognizing distillers who use honey in their products.

Vermont Village introduced organic Raw Apple Cider Vinegar shots.

The National Honey Board, Firestone, Colo., is celebrating National Honey Month in September with the help of breweries across the United States. National Honey Month is an annual celebration of honey, honey bees and the ingredient that plays an essential role in brewing, the Board says.

More than 100 entries were submitted to the third annual Honey Beer Competition this year. Gossamer Wings from The Tap Brewery, Bloomington, Ind., took home Best in Show honors at the 2017 competition, hosted by the National Honey Board, Firestone, Colo. This year’s competition had 106 made-with-honey beer entries, which were submitted from craft breweries throughout North America, it says.