digestive health

Items Tagged with 'digestive health'

ARTICLES

Category Focus

Digestive health benefits drive double-digit growth for kombucha

Kombucha market grows at CAGR of 52%

Barbara Harfmann

February 26, 2021

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The kombucha market is trending high as consumers seek functional foods and beverages to fulfill a healthier, more tailored lifestyle. The kombucha market is growing at a CAGR of 52 percent from 2016-2020, reports Innova Market Insights.

Category Focus

Probiotics expanding foothold in beverage market

Prebiotics, postbiotics incidence increases among food, beverage applications

Sarah Graybill

February 3, 2021

2 Comments

Probiotics’ reputation has been gaining traction in recent years. Meanwhile, prebiotics and postbiotics are adding to their share of the beverage market.

Up Close With

Neuro Brands fills void in lifestyle beverage space

Brand offers eight SKUs to promote immunity, digestive health

Barbara Harfmann

June 25, 2020

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Founded in 2009, Neuro Brands LLC was created by Sanela Diana Jenkins to promote the health of both the body and mind. The company offers a line of eight low-calorie functional beverages to help promote sleep, aid digestion and reduce stress in low-calorie, great-tasting beverages, it says.

R&D

Fiber, probiotics see expanding beverage applications

Consumers look to gut-health ingredients to boost wellness

Sarah Graybill

June 4, 2020

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As consumers are increasingly aware of the benefits of fiber-rich diets, along with being concerned about the prevalence of nutritional deficiencies, the demand for functional beverages has grown. Dietary fiber has become a large part of this category because of its potential to support digestion, immunity and more. Additionally, prebiotics, probiotics and postbiotics are prompting growing functional food and beverage formulations using these as ingredients.

Wonder Drink Prebiotic Plus launches this month at Sprouts

New kombucha-line extension available in 3 varieties

June 1, 2020

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Anaheim, Calif.-based Wonder Drink Kombucha announced that its newest Prebiotic kombucha line, Prebiotic Plus, will be available at Sprouts this month.

IDF now offers CHiKPRO Collagen Bone Broth

Collagen content delivers prebiotic effect

January 21, 2020

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The trials demonstrated a significant prebiotic effect of increasing Lactobacillus, which poses the opportunity of reducing and/or eliminating the need for regular probiotic supplements.

AQUA KEFIR, a line of sparkling probiotic beverages.

New product development addresses numerous functional beverage trends

Experts anticipate increased fortification with digestive-, cognitive-supporting ingredients

Jessica Jacobsen

January 15, 2020

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With beverage-makers increasingly seeking ingredients that deliver a specific function, the functional beverage market is addressing a wide range of product attributes, experts note.

Good Culture launches digestive health shots

Wellness Probiotic Gut Shots amalgam kefir, functional ingredients

November 12, 2019

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Good Culture, Irvine, Calif., launched its Wellness Probiotic Gut Shots. A new category for Good Culture, the USDA organic shots combine the probiotics within cultured kefir with functional ingredients like turmeric, matcha, chaga and collagen.

Matcha Smoothie Boosters

November 8, 2019

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Jade Leaf Matcha announced the launch of their newest product line: Matcha Smoothie Boosters.

Immune health ingredients increasingly popular in beverage formulations

Beverage-makers employ turmeric, elderberry to support immune system

Taylor Karg

August 27, 2019

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Healthy, functional ingredients like turmeric, ginger, carrot, elderberry and green tea are among those aiding consumers in their quest for immune-boosting properties.

More Articles Tagged with 'digestive health'

This webinar will focus on a series of ingredients that can be used – today – in functional beverages that deliver hot benefits like cognitive support, joint health, muscle gain, recovery, weight loss and more.

Light-weighting projects provide a tremendous opportunity for organizations to reduce costs and their carbon footprint, however, capturing the data to understand what your can or bottle network can support is difficult.