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Home » Authors » Jessica Jacobsen

Articles by Jessica Jacobsen

Investment story thumbnail

Coca-Cola's investment in the future

Venturing and Emerging Brands part of company’s evolution
Jess 200
Jessica Jacobsen
June 20, 2011
No Comments

With a portfolio of more than 500 beverage brands that offer more than 3,500 beverages, The Coca-Cola Co., Atlanta, has expanded greatly since its first product 125 years ago. But even with this vast portfolio, The Coca-Cola Co. continues to search for what new trends are taking place in the beverage industry and the company stays on top of it with its Venturing and Emerging Brands (VEB) business unit.


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Tea story thumbnail

Consumers enjoy their cup of tea

Premium, organic positioning heat up tea category
Jess 200
Jessica Jacobsen
June 20, 2011
No Comments

Consumers are refining their tastes when it comes to tea. Product launches and sales data suggest that organic positioning for teas and ready-to-drink (RTD) teas are helping to sustain and grow certain aspects of the category. 


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Jessica

New ways to enjoy

Jess 200
Jessica Jacobsen
June 20, 2011
No Comments

When it comes to innovation, Charles Gibb, president of Belvedere Vodka, knows how important it is to do something new and different. That approach helped the company to develop its newest variety, Bloody Mary flavored vodka. While many flavored vodkas are formulated around sweet combinations, Belvedere wanted its focus to be on something different.


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Sports Drinks Experience Resurgence

Sports Drinks Experience Resurgence

Rebranding and the emergence of no- and low-calorie varieties lead to rebound.
Jess 200
Jessica Jacobsen
May 16, 2011
No Comments
Rebranding of category leading products as well as no- and low-calorie varieties has helped the sports drink market rebound in dollar sales as well as unit sales.
Read More
Minute Maid Pulpy

Special Report: Global Beverage Trends

International markets exploring more options in beverages.
Jess 200
Jessica Jacobsen
May 16, 2011
No Comments
Health and wellness continue to be points of interest for the beverage industry not just in the United States, but for other countries and regions as well. On the global scale, “no additives and preservatives” is the top health position for juice and juice drinks launched from Oct. 10, 2010, to March 11, according to Innova Market Insights, Duiven, The Netherlands.
Read More

Up Close With Neuro Drinks

California company creates functional formulas for every waking moment.
Jess 200
Jessica Jacobsen
April 4, 2011
No Comments
When people describe products from Neuro Drinks, Santa Monica, Calif., the company’s President Paul Nadel has heard everything from water to energy drink to functional beverage. But Nadel would describe Neuro another way: “We really are a full lifestyle brand,” he says.
Read More
wine bottles

Alcohol sales show resilience in on-premise

Jess 200
Jessica Jacobsen
April 4, 2011
No Comments
After a few lean years in the on-premise channel, analysts are predicting that establishments can expect a rebound in sales for 2011. Among the segments in the channel, alcohol sales at restaurants and bars are forecasted to increase 1.9 percent, according to Technomic Inc., Chicago.
Read More
Wine and spirits grow in dollars, products

Wine and Spirits Grow in Dollars, Products

Wine and spirits category seems to stabilize as economy recovers.
Jess 200
Jessica Jacobsen
April 4, 2011
No Comments
The spirits and wine categories seemed to have stabilized their sales numbers as the economy and consumers continue to recover from the recession.
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Herbs and botanicals offer benefits from the ground up

Jess 200
Jessica Jacobsen
March 21, 2011
No Comments
Herbs and botanicals find niche in functional beverage formulations.
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Convenience, drug stores fare well in economy

Jess 200
Jessica Jacobsen
March 7, 2011
No Comments
Convenience stores saw a sales growth of 2.6 percent in 2010, according to data from Euromonitor International, Chicago, which was a more robust increase than the grocery market overall during the same time period.
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