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Caribou Coffee launches RTD iced coffees

Starbucks announces RTD iced tea line with Anheuser-Busch
Amanda Del Buono
The beverage aisle has become one of my favorites when I’m at the grocery store. I’ve become known by the cashiers for purchasing a basket full of various ready-to-drink (RTD) beverages, as I like to find something new to try on each trip and restock on my favorites.
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Kevita Master Brew

Consumers drawn to kombucha’s health properties

Beverage companies releasing products in fruit, traditional soda flavors
jessica Jacobsen
Jessica Jacobsen
Appearing in the June 7 issue of the Journal of the American Medical Association, the "Trends in Obesity Among Adults in the United States, 2005 to 2014” study concluded that the prevalence of obesity was 35 percent among men and 40 percent among women in 2013-2014, while an increased prevalence was found among women, but not men, during the 2005-2014 timeframe.
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Chameleon Cold Brew

Chameleon Cold-Brew accelerates growth within coffee market

RTD cold-brew coffee concentrate grows 302 percent
Barbara Harfmann
When Culture Club released its 1983 single “Karma Chameleon,” the song instantly became a global sensation. Although not yet on the global scale, Austin, Texas-based Chameleon Cold-Brew with its array of refrigerated ready-to-drink (RTD) cold brew and coffee concentrates has become a “hit” in the beverage market.
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Tuvunu

Tuvunu

Hellas Farms LLC launched Tuvunu (pronounced “too-voonoo”), a ready-to-drink Green Mountain tea that can be served hot or cold, in the U.S. market. 


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Caribou iced coffees

Caribou Premium Iced Coffees

The Caribou Coffee Co. recently introduced new ready-to-drink (RTD) Caribou Premium Iced Coffee to its portfolio of coffee beverages. 


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Dunkin’ Donuts adds cold-brew coffee to menu

Initial launch in New York, Los Angeles locations

Canton, Mass.-based Dunkin’ Donuts announced that it is expanding its beverage menu by adding cold-brew coffee at participating Dunkin’ Donuts restaurants in the Metro New York and Los Angeles markets. The rich, ultra-smooth, full-bodied cold-brew coffee is handcrafted in Dunkin’ Donuts restaurants in small batches and served every day while supplies last, the company says. The offering soon will become available at participating Dunkin’ Donuts locations throughout the country later this summer, it adds.


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