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Home » sustainability

Articles Tagged with ''sustainability''

Trailblazing the path to sustainability

PepsiCo addresses key innovation trends as part of Performance with Purpose

2025 Sustainability Agenda aims to have two-thirds of beverage portfolio contain 100 calories or fewer
jessica Jacobsen
Jessica Jacobsen
August 10, 2017
Greek Philosopher Heraclitus once said, “Big results require big ambitions.” For Purchase, N.Y.-based PepsiCo Inc., that statement rings true as the global food and beverage manufacturer has embarked on a goal to develop better products for consumers and the planet.
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Aardvark’s Straws on Demand campaign encourages use of biodegradable straws

Foodservice outlets ‘go green’ for health, safety of planet
Barbara Harfmann
July 14, 2017
Having been to Alaska on three occasions, I couldn’t help noticing that the beautiful glaciers have receded more with each time I visited, which is impacting wildlife, oceans and the overall environment.
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Idaho Springs Water

Idaho Springs Water controls cost through leasing

Wholesaler able to reduce downtime through full-lease
Tom Kelley
July 14, 2017
As a small company growing at 20 percent a year in a narrowly specialized segment of the beverage distribution business, Nampa, Idaho-based Idaho Springs Water succeeds by controlling costs in every corner of its fleet operations, including vehicle acquisition and maintenance, routing optimization, and fuel costs.
Read More
beverage warehouse

Beverage facilities focus on sustainability, energy efficiency

Automation, space utilization important in new facility planning
Amanda Del Buono
June 16, 2017
Whether a manufacturing plant, brewery, distillery, warehouse or distribution facility, or a combination thereof, countless factors should be considered when it comes to designing and operating a plant. Among them, sustainability and carbon footprints are a common thread.
Read More
Keurig Sustainability Report

Keurig Green Mountain reports sustainability progress

Sustainability report showcases efforts in three focus areas
June 13, 2017

Keurig Green Mountain Inc., Waterbury, Vt., launched its 12th annual Sustainability Report. The report’s theme of “Brewing Transformation” showcases Keurig’s efforts in local communities and across the globe in three main focus areas: environmental responsibility, strong supply chains, and thriving people and communities, the company says.


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ITO EN Leaders

ITO EN expands lineup of ready-to-drink teas

Company named in Top 50 list of companies that are changing the world
Barbara Harfmann
June 12, 2017
The rich history of tea dates back to when it first was used as a medicinal drink in East Asia. As globalization progressed, tea drinking has become an international phenomenon, spreading across multiple cultures throughout thousands of years. Yet, as consumers’ tea tastes have evolved, Brooklyn, N.Y.- based ITO EN (North America) Inc., a division of Tokyo-based ITO EN Ltd., continues to build on its strong innovation heritage by introducing healthy, organic and non-GMO tea varietals while maintaining a strong focus on new product development, sustainability and authenticity.
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CBA releases 2016 sustainability report

Craft brewing group addresses carbon intensity, waste prevention, community support
April 25, 2017

Craft Brew Alliance Inc., Portland, Ore., released its fourth annual sustainability report. The report provides an in-depth look at the company’s accomplishments in three focus areas: carbon intensity, waste prevention and local community giving. 


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Starbucks Coffee Tree donation

Starbucks to provide 100 million coffee trees by 2025

Commitment expand on Starbucks One Tree for Every Bag
April 18, 2017

Starbucks Coffee Co., Seattle, announced that it will ensure that 100 million healthy coffee trees get into the hands of coffee farmers that need them by 2025. 


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Backpack Wine

Sustainability, on-the-go drive glass, aluminum, PET packaging

Formats offer options for unique on-self presence for beverages
Amanda Del Buono
April 14, 2017

Although suppliers are innovating emerging packaging materials, like pouches and cartons, glass, aluminum and plastic, namely PET, continue to remain dominant in the beverage industry. In addition to the product protection that these packages provide, they’re also offering beverage-makers several other benefits.


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7-eleven single-origin

7-Eleven adds second single-origin coffee to offerings

New single-origin coffee hails from Chiapas region of Mexico
April 4, 2017

7-Eleven Inc., Plano, Texas, introduced its second single-origin coffee. Hailing from the Chiapas region of Mexico, the sustainable, premium coffee is Rainforest Alliance Certified and exclusively available at participating 7-Eleven stores. Last fall, the convenience store retailer introduced its first single-origin coffee, which is sourced from Nicaragua.


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