Articles Tagged with ''dairy drinks''

For the past several years, dairy milks have been on a downward trajectory. Yet, the pandemic and consumers working from home has reinvigorated the $16.3 billion dairy milks category. In the plant-based dairy alternative market, almond milk is No. 1, but oat milk has surpassed soy milk.

Noting that some of its powders and milks  have been around for 75 years, the Nestlé design team revamped its whimsical rabbit Quiky while emphasizing a bold yellow as a beacon for the brand.

Breaking from the additive association will be vital for growth of milk and plant-based beverage markets.

Dairy Farmers of America Inc. (DFA), Kansas City, Kan., announced an agreement has been reached with Dean Foods (Dean) for the farmer-owned cooperative to become the stalking horse bidder to acquire a substantial portion of Dean's assets and business.

Traditionally viewed as rivals in the overall milk space, research suggests that the one-or-the-other approach is a hindrance to both markets.

Garden of Life launched a line of four ready-to-drink protein drinks.

Dallas-based Borden Dairy Co. has introduced the new limited-edition flavored eggnog just in time for holiday celebrations. Along with the new offering, Borden's Classic Eggnog is returning to the dairy aisle.

Consumers’ obsession with the indulgent goodness of chocolate is being sought after and savored in beverages year-round.

The equipment inspects dairy products packaged in plastic containers, cartons/boxes and pouches to find and reject contaminants.

Oikos, a brand of Dannon Co., launched a new line of protein-packaged, caffeinated dairy beverages: Oikos Pro Fuel.