Don Francisco’s Coffee is celebrating the season with the launch of two new limited-edition fall flavors: Maple Pecan and Caramel Spiced Rum. 

Crafted with 100% Arabica beans and a smooth medium roast profile, these blends capture the warmth and indulgence of autumn, the company says. 

“Our Savor Our Flavors collection includes favorites like Vanilla Nut, Hawaiian Hazelnut, and yes, even Pumpkin Spice, but we continue to innovate and delight flavored coffee fans by introducing limited-time offerings such as Maple Pecan and Caramel Spiced Rum,” said Lisette Gaviña Lopez, fourth-generation roaster at Gaviña Coffee Co., in a statement. “These delicious new coffees capture the seasonal spirit, elevate everyday cups, and inspire new coffee creations.”

Don Francisco’s Maple Pecan coffee combines the sweet warmth of maple and toasted pecans with creamy caramel undertones for a cozy, indulgent cup, the company notes. Meanwhile, Don Francisco’s Caramel Spiced Rum coffee layers dark caramel and sweet butterscotch with a hint of spiced rum, creating a decadent flavor that is both comforting and unforgettable, it says.

Both seasonal flavors are available in 12-ounce ground coffee bags ($10.99). Maple Pecan also is offered in single-serve 24-count pods compatible with Keurig brewers. Select formats are available on amazon.com/donfranciscos, including 20-ounce whole-bean bags ($19.99). 

www.donfranciscos.com