Dilmah Ceylon Tea Co. announced the launch of its high antioxidant bottled iced teas. The new bottled teas, available in six refreshing flavors, are made with either artisanal green or black tea with polyphenols content measuring up to 120 mg in each 100-ml serving, the company says. The green teas are elevated with flavors such as Lady Lavender, a blend accented with floral notes; Rose & French Vanilla, a blend of roses with hints of vanilla; and Arabian Jasmine, an aromatic fragrance of jasmine blossoms, it says. All three are made with Dilmah’s Ceylon Green Tea. The black teas come in flavors such as Lemon & Lime, White Peach, and Royal English. This selection are made with Dilmah’s Unblended Black Tea. Launched in partnership with Beverage Partners International (BPI) and Teabrary International, each bottle carries forth founder Merrill J. Fernando’s dedication to tea that is not only good for the palate, people and planet, but also harvested and brewed with ethical practices, it says.
Dilmah Ceylon Tea Co., Sri Lanka