Beverage Industry logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Beverage Industry logo
  • NEWS
    • R&D News
    • Supplier News
  • PRODUCTS
    • New Products
    • Reader's Choice Poll
  • CATEGORIES
    • Alternative Drinks
    • Beer
    • Bottled Water
    • Cannabis Beverages
    • Carbonated Soft Drinks
    • Energy Drinks & Shots
    • Juice & Juice Drinks
    • Plant-Based Beverages
    • Sports Drinks
    • Tea and Coffee
    • Wine & Spirits
  • R&D
    • Beverage R&D Features
    • Ingredient Spotlight
  • PACKAGING
    • New Packages
    • Packaging Equipment
    • Packaging Material
  • OPERATIONS
    • Distribution
    • Plant Focus
  • TOP LISTS
    • Beer Market Report
    • Executive of the Year
    • State of the Beverage Industry
    • Top 100 Beverage Companies
    • Truck Report
    • Wholesaler of the Year
  • MEDIA
    • eBooks
    • Podcast
    • Polls
    • Videos
    • Webinars
  • DIRECTORY
  • MORE
    • Classifieds
    • Channel Strategies
    • Newsletters
    • Events
      • Membrane Technology Forum
    • Interactive Product Spotlights
    • Market Insights
    • Sponsor Insights
    • Store
    • White Papers
  • EMAG
    • eMagazine
    • Archived Issues
    • Advertise
  • SIGN UP!
Supplier News

Hand safety controls now part of Charles Ross & Son mixers

Operation requires two push-button operations

October 17, 2018

Charles Ross & Son’s high speed dispersers now feature two hand safety controls for raising and lowering the mixing head. The two-hand safety controls raise and lower the mixing head and requires two push buttons to be pressed and maintained to allow operation of the hydraulic lift, ensuring the operator’s hands are clear from contact with moving parts. The improved high speed disperser reflects the company’s commitment to the safety of its customers, minimizing hazards wherever possible. Used primarily to incorporate powders into liquids, the high-speed dispersers run at tip speeds of as much as 5,000 feet a minute. The open disc blade of the disperser generates vigorous flow and a characteristic vortex in which dry ingredients are added for quick wet-out. The classic mixer can handle product viscosities as much as 50,000 centipoise.

Charles Ross & Son Co.
710 Old Willets Path
Hauppauge, N.Y. 11788
800/243-7677
mixers.com

KEYWORDS: automation mixing and blending

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  •  a large group of people and the logo for GPC, which stands for Gillette Pepsi-Cola Companies

    2026 Bottler of the Year: Gillette Pepsi Companies

    Cozy holiday flicks and rom-com movies tend to be ripe...
    Carbonated Soft Drinks
    By: Jessica Jacobsen
  • top 100 beverage companies

    Top 100 Beverage Companies of 2024

    For the global beverage market, mergers and acquisitions...
    Sports Drinks
  • alani nu energy drink

    Energy drinks, shots market embraces innovation, functionality

    Demand for multifunctional drinks has prompted energy...
    Energy Drinks & Shots
    By: Chloe Alverson
Manage My Account
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • eMagazine Subscription
  • Manage My Preferences

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Beverage Industry audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Beverage Industry or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  •  a food and beverage production facility with glass bottles being filled with orange juice on a conveyor belt
    Sponsored bybioMérieux

    Why Heat-Resistant Molds Remain a Hidden Risk in Beverage Processing

  • plastic bottle factory
    Sponsored byVacuum Barrier Corporation

    Speed Meets Precision: How Servo-Controlled Liquid Nitrogen Dosing Is Shaping the Future of Beverage Packaging

  •  a specialized multidirectional conveyor system utilizing a modular roller-top belt
    Sponsored byRegal Rexnord

    Smart Conveyance Strategies for High-Performance Beverage Packaging Lines

Popular Stories

Sazerac New RTD Cocktail Brands

Sazerac unveils three new ready-to-drink cocktail brands

Sprite Living Tracklist

Sprite launches campaign reimagining hip-hop’s most impactful songs

Anheuser-Busch invests 20 million

Anheuser-Busch invests $20 million in hometown facilities

beer report

Events

July 14, 2026

One Material, One Package: Advancing Sustainability with All-PET Closures and Bottle

During this webinar, we'll explore how an all-PET bottle and closure approach can help simplify recycling streams, support a circular packaging economy, and unlock new opportunities for lightweighting and production optimization.

View All Submit An Event

Poll

Retail Coffee Segment

What retail coffee segments will fare well into the next year?
View Results Poll Archive

Products

Milk and Dairy Foods Nutrition, Processing and Healthy Aging

Milk and Dairy Foods Nutrition, Processing and Healthy Aging

See More Products
Vote for your favorite new product

Have your say in what makes it to the top this month!
Vote for your favorite new product and help us celebrate excellence.


VOTE NOW!

Related Articles

  • Charles Ross & Son's DS-10 discharge system.

    Charles Ross & Son offers mixers to meet high-viscosity applications

    See More
  • Charles Ross & Son

    Charles Ross & Son offers inline High Shear Mixers

    See More
  • Charles Ross & Son multi-shaft mixer, Model PVM-1500. - Beverage Industry

    Charles Ross & Son improves multi-shaft mixer

    See More

Related Products

See More Products
  • 9781032008370.jpg

    Mycotoxins in Food and Beverages Innovations and Advances, Part II

  • mycotoxins.jpg

    Mycotoxins in Food and Beverages: Innovations and Advances Part I

  • Beverage Quality and Safety

See More Products

Events

View AllSubmit An Event
  • March 9, 2010

    Food Plant of the Future: Advancing Food Safety through Sanitary Design

    AVAILABLE ON DEMAND   Food and beverage companies work hard to consistently deliver safe products because they understand that the stakes are extremely high – for the public and for their companies. 
View AllSubmit An Event
×

Elevate your expertise in the beverage marketplace with unparalleled insights and connections.

Join thousands of beverage professionals today. Shouldn’t you know what they know?

JOIN NOW!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing