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Items Tagged with 'mixing and blending'

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Hombre's Hot Drink

November 22, 2019

Hombre’s Beverage LLC introduces Hombre's Hot Drink, a liquid mix-in additive for tea, soda, drink mix powders, or cocktails that adds a hint of spice and heat to your favorite beverage.

Charles Ross & Son's DS-10 discharge system.

Charles Ross & Son offers mixers to meet high-viscosity applications

DS-10 system dispenses precise dosages with high repeatability and accuracy

September 24, 2019

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The model DS-10 system includes a scale system with 10 kg capacity and plus or minus 3 grams accuracy, and dispenses precise dosages with high repeatability and accuracy, the company says.

Cole-Parmer Masterflex L/S Easy Load pump head.

Masterflex pump head useful in beverage R&D for pH metering

Low-shear pump doesn’t alter fluid texture, consistency

September 12, 2019

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The Masterflex L/S Easy-Load pump head can be used within the beverage industry for research and development with pH acid/base metering or distilled water transfer.

Alfa Laval Hybrid Powder Mixer - Beverage Industry

Alfa Laval offers new hybrid rotary jet mixer

Mixer designed for beverage syrup, final beverage mixing

May 2, 2019

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The hybrid powder mixer-rotary jet mixer combination quickly blends all types of ingredients — whether it’s powders, liquids or even carbon dioxide — in batches of all sizes.

Trans-Market mix-proof valve manifold skid designed with 3-D modeling. - Beverage Industry

Technology spurs customization of beverage processing automation

3-D modeling enables easy integration into production systems

Barbara Harfmann

March 4, 2019

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Due to expanding varieties of new products, flavors and dietary requirements, product development is changing at faster rates.

Charles Ross & Son multi-shaft mixer, Model PVM-1500. - Beverage Industry

Charles Ross & Son improves multi-shaft mixer

Model PVM-1500 operates at lower cost

February 25, 2019

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The new lifting design is a double-acting, fully hydraulic cylinder operating at a much higher pressure, allowing for a smaller cylinder and significantly less oil for operation, the company says.

Double planetary mixer from Charles Ross mixes high-viscosity products

Blades cut through sticky materials in 36 revolutions

January 30, 2019

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The mixer features patented high-viscosity blades, interchangeable jacketed vessels, electrohydraulic lift, recipe controls with data logger, and an all-stainless steel sanitary, dust-tight design.

Hand safety controls now part of Charles Ross & Son mixers

Operation requires two push-button operations

October 17, 2018

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Charles Ross & Son’s high speed dispersers now feature two hand safety controls for raising and lowering the mixing head.

Charles Ross and Son introduces triple-shaft mixer with discharge system

Triple-shaft mixer facilitates low and high shear mixing

September 19, 2018

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The VersaMix Model VMC-1 and Discharge System Model DS-1 are mounted on a common bench and supplied with two vessels: one for mixing and one for extrusion.

Ross Model 42P-1SS Paddle Blender - Beverage Industry

Charles Ross unveils paddle blender

Blender designed for powder blending and liquid spraying operations

August 17, 2018

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Charles Ross & Son Co. unveiled a new laboratory paddle blender offering advanced features for more convenient, automated powder blending and liquid spraying operation with recipe management.

More Articles Tagged with 'mixing and blending'

Pepsi launches Sparkling Rosé at BravoCon

2019 Beverage Innovations of the Year

Repositioning beverages could aid dairy, non-dairy markets

Plant-based options gain consumer appeal

PRESS Premium Alcohol Seltzer meets consumers’ flavor needs

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Beverage Quality and Safety

Based on an IFT short course, Beverage Quality and Safety offers information on the latest beverage industry trends related to products, processing, and packaging technologies - including new generation nutraceutical beverages

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Beverage Industry Magazine

2019 November

Beverage Industry’s November issue highlights the 100-year advocacy of the American Beverage Association and what’s next for CEO Katherine Lugar and a new plastics initiative, Every Bottle Back. This issue includes a special report on craft beer, an Up Close With feature on PRESS hard cider and what is sparking innovation in natural colors. Read more about how protein is powering up beverages and how warehouses are using WMS and WCS systems to streamline operations. As usual, the latest trends in new products, packaging and ingredients are highlighted.

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