TEN Alkaline Spring Water released 12-ounce sustainable aluminum packaging for its 10-pH water. The company also announced the distribution expansion of the new packaging with national partners United Natural Foods (UNFI) and KEHE Group.

MSP Inc. has launched Emerald Coast Ultra Pure Spring Water in a reusable 16-ounce aluminum bottle, the company says.

Ramsey, N.J.-based Cascadia Managing Brands announced that it has taken an equity position in minority-owned KRISP DRINKS. KRISP DRINKS was founded by black entrepreneur Sean Banks, and is a Certified Minority Owned Co. by the Eastern Minority Supplier Development Council.

Abita Brewing launched Spring Loaded, a brew made with water straight from the Southern Hills Aquifer.

Crafted using volcanic spring water from an inactive volcano near the city of Tequila, Mexico, Vida de Louie’s Tequila Blanco is distilled from agave that has been cooked for 32-36 hours in brick ovens and stainless-steel autoclaves.

Danone Waters of America, White Plains, N.Y., announced that it will sell, distribute and merchandise Ferrarelle, an Italian sparkling natural mineral water, in the United States as of January 2020. The long-term master distribution agreement will focus on building the brand in the United States and includes Ferrarelle glass formats through on-premise channels.

As consumers avidly are awaiting the summer season, their thirst for premium bottled water remains high. In the Readers’ Choice: New Product poll for April, Beverage Industry readers’ selected Poland Spring ORIGIN bottled water as their favorite new product release.

Los Angeles-based Icelandic Glacial announced that its sustainably sourced spring water has added thousands of doors in the convenience and grocery channels nationwide. This is in addition to its on-premise growth the company has seen in restaurants and hotels, it says.