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Surf City Still Works introduced its latest spirit: Surfrider Rum. 

Tecate, a brand of Heineken USA, announced the launch of Tecate Titanium, a 7.5 percent alcohol-by-volume beer. 

Yönalé launched its self-titled line of fresh birch water, offering consumers a clean, plant-based beverage designed to boost the immune system, it says. 

Koia launched its new line of Koia Keto 100 percent plant-based protein beverages in three flavors: Chocolate Brownie, Cake Batter and Caramel Crème. 

Yahara Bay Distillers launched 3rd Gear, a blended and bottled ready-to-drink (RTD) cocktail designed to be similar to an old fashioned cocktail. 

VitaCup Inc. launched VitaCup, a line of vitamin-infused single-serve coffee pods in five blends: Slim Blend, Probiotic Blend, Beauty Blend, Genius Blend and Green Tea.

Heineken announced the launch of its latest innovation: Heineken 0.0, an alcohol-free malt beverage that is brewed with a unique recipe for a distinct balanced taste that contains 69 calories in each bottle, the company says.

Conure LLC launched its self-titled line of super herb and adaptogen-infused water enhancers. 

Hendrick’s Gin announced the launch of a new limited-edition gin, Orbium, to the United States market. 

Los Angeles-based Koia announced the launch of its new Koia Keto 100 percent plant-based protein beverage line, in collaboration with Austin-based Whole Foods Market. The dessert-inspired line offers consumers a convenient indulgence to complement their ketogenic diets, the company says.