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Redco Foods Inc. added three all-natural blends to its Salada Green Tea line.

The West Australian Distilling Co. launched South Sea Rum, which is a blonde agricole-style rum crafted with free-run juice from the first pressing of hand-selected Queensland sugar cane crops.

Starbucks Coffee Co. will add a new Mocha flavor to its line of Naturally Flavored coffees in January.

Imported into the United States by Dolce Beverage Group LLC, Kick Energy Drink is sweetened with a blend of sucrose, glucose and fructose, resulting in a less sweet aftertaste compared with leading energy drinks, the company says.

Narragansett Brewing Co. launched a limited-edition Narragansett Imperial India Pale Ale (IPA) in celebration of 122 years in business.

Pure Ally will launch its first product, Kwass’Up, to the market by the end of the year.

Stepping off the stage and into the vineyard, Fergie has teamed with her father to launch Ferguson Crest wines.

Pyure Brands will launch a zero-calorie organic energy shot under the name of Pyure Organic Energy Optimization, or O.E.O. for short.

Bōnfun Wine LLC, the U.S. importer and brand representative of Kamasutra spirits, launched Kamasutra vodka in the United States.

Cuipo LLC launched Cuipo Purified Water, a premium bottled water brand dedicated to saving the rainforest.