Adding to its line of canned cocktails, Cutwater Spirits released Bourbon Whiskey Mule. With a 7 percent alcohol-by-volume content, Bourbon Whiskey Mule is the second mule in Cutwater’s lineup of canned cocktails, following up on its spicy and sweet Vodka Mule. Made with Cutwater’s Black Skimmer Bourbon, Bourbon Whiskey Mule boasts a depth of flavor including natural ginger, a hint of lime and aromatic bitters, the company says. Packaged in 12-ounce aluminum cans, Bourbon Whiskey Mule is sold in single-serve cans as well as four-packs in retailers nationwide and at Cutwater’s state-of-the-art distillery and taproom in San Diego.
Cutwater Spirits, San Diego