Brown-Forman released Collingwood premium Canadian whisky. Collingwood is made with fine Canadian grains and spring water from Ontario’s Georgian Bay that is triple distilled for smoothness, matured in white oak barrels and rests with toasted Maplewood to complete its smooth character, the company says. The maplewood mellowing process creates a whisky that can be enjoyed on the rocks or mixed, its says. Collingwood whisky is available in an over-cap, flask-shaped 750-ml. package that showcases the liquid inside. Collingwood Canadian whisky initially is available in Florida, Kentucky, Louisiana and Texas for $26.99.

Brown-Forman, Louisville, Ky.
Distribution: Select markets