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Justin Vineyards and Winery revealed a new line of bottles and labels that debuted with its 2010 Cabernet Sauvignon earlier this summer.
Southern Curves Spirits launched Sweet Georgia Nectar and Southern Praline flavored vodkas for women.
Better Brands Beverage Co. launched Salute American Vodka, which is made from corn and wheat grains grown in the United States and distilled four times.
Beam Inc., Deerfield, Ill., introduced five new flavored vodkas for the fall and winter seasons under its Pinnacle brand.
Boyden Valley Winery and Spirits launched Vermont Ice Maple Crème and Apple Crème liqueurs, which are infused with local Vermont maple syrup and Vermont-grown apples, respectively.
Absolut, a brand of New York-based Pernod Ricard USA, launched a new brand campaign called Transform Today with creative agency Sid Lee, New York.
Inspired by the popular Hugo sparkling elderflower cocktail from northern Italy’s Alto Adige region, Mionetto USA’s Il Ugo made its debut in the United States.
Stout Brewing Co. released a line of flavored malt beverage shooters under the brand name Stout 21.
Stanton South LLC, doing business as Crafthouse Cocktails, released all-natural, handcrafted, ready-to-serve Moscow Mule and Southside spirits.
Inspired by Captain Henry Morgan’s invasion off the shores of Panama as well as the recent discovery of the remains of a 17th century fleet, Diageo North America launched Captain Morgan Sherry Oak Finish Spiced Rum for a limited time.
In celebration of International Pineapple Day on April 2, Bahama Breeze locations across the country invited the media and consumers to celebrate with cocktails that feature the tropical flavor of the pineapple. (Photos by Liz Parker and Jennifer Haderspeck)
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