Wine & Spirits

Bonfire Wines

November 23, 2012

In February, Bonfire Wines will introduce its first wines in sustainable, portable pouches and cartons aimed at millennial consumers.


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Yellow tail for the holidays

November 15, 2012

 Australian wine label Yellow Tail is working to make sure there’s a wine bottle featuring a yellow-tailed kangaroo on every table this holiday season.  


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Skinnygirl goes mini

November 15, 2012

 Beam Inc. launched Skinnyminis, a four-pack offering of the Skinnygirl Margarita ready-to-serve cocktail in 200-ml barrier polyethylene terephthalate (PET) bottles from Amcor Rigid Plastics.  


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RumChata’s new size variety

November 15, 2012

Agave Loco Brands’ RumChata Cream Liqueur expanded its size selection to include 1.75-ml, 1-liter, 750-ml, 375-ml and 50-ml bottles.  


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Rémy Martin Cognac launches special-edition Robin Thicke bottle

October 16, 2012

 Rémy Martin Cognac announced the release of its Robin Thicke limited-edition bottle.  


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Big Bottom Whiskey reflects on its heritage

October 16, 2012

 Big Bottom Whiskey changed the label of its American Straight Bourbon Whiskey and Port Cask Finish bourbon whiskey to better represent the company’s native state and namesake — an old forest located in Clackamas County, Ore., the company says.  


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Hochstadter salutes the American spirit

October 16, 2012

Duffy & Partners released a new design for Cooper Spirits International’s Hochstadter’s Slow & Low Rock & Rye Whiskey.

 


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Itsko Imports launches Pumpkin Face Rum in jack-o-lantern bottles

October 16, 2012

 Itsko Imports Inc. launched Pumpkin Face Rum, a new line of ultra-premium rum from the Dominican Republic, in jack-o-lantern-shaped bottles by Flowdesign.  


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Re-creating Kahlúa

October 16, 2012

Following the launch of its on-the-go cans, Kahlúa decided to give its traditional bottle a new look as well. 


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Up Close With: Belvedere Vodka

Belvedere Vodka finds inspiration from popular cocktails
October 12, 2012

Premium gas prices might cause consumers to flinch, but when it comes to the spirits category, they’re not afraid of premium prices. 


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Behind the Scenes at Boston Beer Co.

More from Beverage Industry's February 2011 cover story interview with the Boston Beer Co. Photos by Vito Palmisano.
4/25/13 2:00 pm EDT

Global Food Safety Impact on Facilities

AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages. 

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May 2013

The May 2013 Beverage Industry includes a cover story on Celestial Seasonings tea, as well as articles about liquid supplements and sports and protein drinks, and an Up Close with Revolution Brewing. Check it out today!

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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