R&D News

Headlines on new happenings, personnel changes and new releases from ingredient suppliers.

ARTICLES

Comax Flavors launches savory combinations flavor line

Savory combinations appeal to shifting U.S. taste palates

The combination of shifting U.S. cultural demographics caused by the growing Hispanic and Asian populations and younger consumers’ desire for flavorful foods and beverages has led to an increased interest in savory ingredients, including herbs and spices, according to Comax Flavors.


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R&D News: Clinical studies support health benefits of beverage ingredients

Biothera shows Wellmune WGP reduces upper respiratory tract infections in older adults

Kyowa Hakko USA Inc., New York, announced the results of a randomized, double-blind, placebo-controlled human clinical trial conducted by The Brain Institute at the University of Utah.


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IFT 2014 post-show report

Exhibitors highlight beverage ingredients for dietary needs

The Institute of Food Technologists drew more than 16,000 of the world’s top food science and technology professionals to New Orleans June 21-24 for the 2014 IFT Annual Meeting & Food Expo.


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David Michael & Co. highlights alcohol, international flavors

Innovation Roadshow shares flavor innovations with clients

David Michael & Co. hosted its 11th annual Innovation Roadshow on May 2 at the Hyatt Regency at Penn’s Landing in downtown Philadelphia.


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Cargill's IngreVita delivers omega-3s

Ingredient blends fish and other oils, antioxidants

To help consumer packaged goods manufacturers boost the nutritional benefits of their products, Cargill developed IngreVita, a new oil blend.


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Sensient Natural Ingredients launches Chili Blends collection

Company plans more on-trend flavor launches throughout the year

Sensient Natural Ingredients, a business unit of Sensient Technologies Corp., has launched a new Chili Blends collection, which includes seven authentic dry chili blends inspired by the flavors of Latin America, India, Morocco, Thailand and the United States.


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R&D News: July 2014

Beverage ingredient companies invest in new products and facilities

Glanbia Nutritionals, Carlsbad, Calif., signed an agreement with Ajinomoto Co. Inc., Fort Lee, N.J., to exclusively distribute its CapsiAtra ingredient in target markets in the United States.


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ADM to acquire Wild Flavors

$3.1 billion acquisition will add flavor systems to ADM’s portfolio of specialty ingredients

Archer Daniels Midland Co. (ADM), Decatur, Ill., announced its plans to acquire Wild Flavors GmbH, Zug, Switzerland, giving ADM the ability to offer food and beverage companies a comprehensive suite of systems to enhance and improve their products, the company says.


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R&D News: June 2014

New sweetener partnerships, approvals shake up formulator options

USA unveiled a new website, asepticusa.com, and mobile application, titled Aseptic Solutions Beverage Creator.


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SternVitamin introduces functional vitamin and mineral premixes

Cognitive premixes offer calming, mental boost effects

SternVitamin GmbH & Co. KG introduced two functional vitamin and mineral premixes at Vitafoods Europe 2014 in Geneva.


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EVENTS

Industry

SupplySide West 2014

10/6/14
Las Vegas, NV
United States

SupplySide West 2014 brings together the suppliers and buyers that drive the dietary supplement, food, beverage, personal care and cosmetic marketplace.

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Industry

Fermentation and Separation for the Food & Drug Industries Short Course

2/8/15
Texas A&M university
2476 TAMU
College Station, TX
United States
Contact: Yongjae Lee
Provides practical training in the field of cell culture, bioreactor operation, bioprocess paradigm, and separation technology. Read More

Industry

2015 Clean Label Conference

3/30/15
Westin Hotel NW
400 Park Blvd.
Itasca (Chicago), IL
United States

Sophisticated Solutions for Simplified Products describes this product development event focused on delivering food science-based solutions to the challenges of developing consumer friendly & simplified foods and beverages.

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Industry

2015 Protein Trends & Technologies Seminar

5/5/15
DoubleTree-Hilton Hotel
1909 Spring Rd.
Oak Brook (Chicago), IL
United States

2015 Protein Trends & Technologies Seminar focuses on providing R&D and application food scientists with practical and non-commercial advise on how to work with a wide range of protein ingredients in foods, beverages, snacks, baked goods, dairy products and nutritional supplements.

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Industry

World Tea Expo & Healthy Beverage Expo

5/6/15
Long Beach Convention & Entertainment Center
Long Beach, CA
United States

World Tea Expo, which will take place May 6-8 at the Long Beach Convention & Entertainment Center in Long Beach, Calif., dedicates its focus to premium teas and related products.

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Multimedia

Videos

Image Galleries

Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

Podcasts

Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI September 2014 cover

2014 September

The September 2014 Beverage Industry includes a cover story on our Wholesaler of the Year, The Odom Corp., as well as articles about single-cup and iced coffees, cconvenience store growth, vegetable flavors, and more. Check it out today!

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Webinars

Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!

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