William Graham, vice president of sales for North America at Prova, announced the immediate and ongoing availability of vanilla alternatives that are designed to deliver precise vanilla taste profiles, mimicking those of vanilla extracts.
Ingredion announces study results for VersaFibe 1490 dietary fiber
June 16, 2017
Beneo, Morris Plains, N.J., announced that it will focus on healthier snacking at this year’s IFT Annual Meeting & Food Expo, taking place June 25-28. The company will present natural, clean-label solutions that respond to consumer trends, including sugar replacement, healthy weight, digestive health and improved energy, the company says.
Natural Provanil-US7 meets demand for clean labels
June 16, 2017
Prova Inc. now offers Natural Provanil-US7, a technological and economical alternative to natural vanillin, the company says. The use level of Natural Provanil-US7 is the same or lower than that of natural vanillin, and the alternative meets manufacturer and consumer demand for clean labels and natural ingredients, it adds.
Oregon Fruit Products LLC released a new flavor in its limited series for the fermentation market: pink guava purée. The purée adds to the company’s portfolio of premium specialty fruit products for the craft beverage industry.
Ingredients’ taste profiles closely match vanilla extracts
June 7, 2017
William Graham, vice president of sales for North America at Prova, Danvers Mass., announced the immediate and ongoing availability of vanilla alternatives that are designed to deliver precise vanilla taste profiles, mimicking those of vanilla extracts.
On Sept. 20, 2016, David Michael & Co. hosted its 12th Innovation Roadshow in Philadelphia with a theme of Tastebud Revolution. Featuring its portfolio of 27 innovations spanning flavors, applications, technologies and consumer/market insights, the ingredient supplier offered inspiration to its customers and their new product development efforts.